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Filthy Vegan
100% vegan restaurant — no animal products on the premises. Owner states '100% vegan' in their own review; HappyCow lists the venue as fully vegan; multiple diner reviews confirm all dishes are plant-based. Kitchen is structurally dedicated to vegan food, making cross-contamination with animal products impossible.
| Mon | 11:00 AM to 10:00 PM |
| Tue | 11:00 AM to 10:00 PM |
| Wed | 11:00 AM to 10:00 PM |
| Thu | 11:00 AM to 10:00 PM |
| Fri | 11:00 AM to 10:00 PM |
| Sat | 11:00 AM to 11:00 PM |
| Sun | Closed |
Per-allergen evidence
Vegan
confidence 0.95 ·
Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.
100% vegan restaurant — no animal products on the premises. Owner states '100% vegan' in their own review; HappyCow lists the venue as fully vegan; multiple diner reviews confirm all dishes are plant-based. Kitchen is structurally dedicated to vegan food, making cross-contamination with animal products impossible.
Cited references
Vegetarian
confidence 0.95 ·
Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.
100% vegan restaurant, therefore all dishes are suitable for vegetarians. No animal products on premises.
Cited references
Dairy-free
confidence 0.95 ·
Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.
100% vegan restaurant — no dairy products on premises. Cashew-based cheese and plant milks (oat, coconut) used instead.
Cited references
Egg-free
confidence 0.95 ·
Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.
100% vegan restaurant — no eggs on premises. All baked goods and desserts are egg-free.
Cited references
Shellfish-free
confidence 0.95 ·
Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.
100% vegan restaurant — no shellfish or any animal seafood on premises. 'Fish and chips' uses plant-based fish alternatives.
Cited references
Reminder
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
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