SearchHo Chi Minh CityTân Định

Đu Đủ Xanh | Tiệm Chay . Vegetarian
The venue is a 100% vegetarian kitchen (ovo-vegetarian). The entire menu is vegetarian, with no meat, poultry, or fish on the premises. This is a structurally dedicated kitchen for vegetarian diets.
| Mon | 11:00 AM to 2:00 PM, 5:00 to 9:30 PM |
| Tue | 11:00 AM to 2:00 PM, 5:00 to 9:30 PM |
| Wed | 11:00 AM to 2:00 PM, 5:00 to 9:30 PM |
| Thu | 11:00 AM to 2:00 PM, 5:00 to 9:30 PM |
| Fri | 11:00 AM to 2:00 PM, 5:00 to 9:30 PM |
| Sat | 11:00 AM to 2:00 PM, 5:00 to 9:30 PM |
| Sun | 11:00 AM to 2:00 PM, 5:00 to 9:30 PM |
Per-allergen evidence
Vegetarian
confidence 0.95 ·
Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.
The venue is a 100% vegetarian kitchen (ovo-vegetarian). The entire menu is vegetarian, with no meat, poultry, or fish on the premises. This is a structurally dedicated kitchen for vegetarian diets.
Cited references
Vegan
confidence 0.70 ·
Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.
Vegan options are clearly marked on the menu (5–10 dishes), but the kitchen is shared with ovo-vegetarian ingredients (eggs, dairy, honey). Staff have basic understanding of vegan needs, though some users report uncertainty about ingredients. Cross-contamination risk is acknowledged.
Cited references
Reminder
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
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