The Stonegrill Restaurant
The Stonegrill's concept involves raw meats and fish cooked on a hot stone at the table, so most dishes are naturally gluten-free.
Per-allergen evidence
The Stonegrill's concept involves raw meats and fish cooked on a hot stone at the table, so most dishes are naturally gluten-free. The menu is not marked for gluten. The French owner is reported to be knowledgeable and understanding about allergies. There is no dedicated fryer, and the kitchen is not a dedicated gluten-free facility, so cross-contamination is possible. The owner can be contacted by phone to discuss dietary needs before a visit.
[1] Aggregator The Stonegrill Restaurant - Gluten-Free Restaurant in Port Vila, FindMeGlutenFree
One reviewer noted the restaurant had no gluten-free menu and no dedicated fryer, though the staff and owner were knowledgeable. The practice of self-cooking on a hot stone was said to reduce risk.fetched May 29, 2026[2] Aggregator The Best Gluten-Free Restaurants and Bakeries in Port Vila, Vanuatu, FindMeGlutenFree
The source is a single review snippet. It reports no gluten-free menu, raw meats and fish cooked on stone, and knowledgeable staff.fetched May 29, 2026Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
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