
Cassius Garten Vollwert-Ernährung GmbH
Maximilianstraße 28 d · Vegetarian · VeganThe entire kitchen is vegetarian, with no meat or fish on the premises. All dishes are suitable for vegetarians. Staff are trained.
51 Bonn restaurants rated for vegetarian and vegan, every tier backed by cited sources.

The entire kitchen is vegetarian, with no meat or fish on the premises. All dishes are suitable for vegetarians. Staff are trained.

Black Veg is a fully vegan café and bistro in Bonn. The menu is exclusively plant-based, and no animal products are used. This makes the venue safe for vegans.

The kitchen operates as a 100% vegetarian facility. Every item on the menu is either vegan or vegetarian, with halloumi and yoghurt sauce standing as the only non-vegan components. No meat, fish, or poultry is used.

The restaurant is named and marketed as a vegan restaurant, indicating all dishes are plant-based. No animal products are used, making it safe for vegans.

The restaurant is fully plant-based, with all dishes being 100% pflanzenbasiert (plant-based). Allergen codes appear on the menu for each item, and gluten-free bread is available on request.

The restaurant prominently claims '100% Halal certified' on its website, though the certifying body is not named. All meat dishes are Halal. No dedicated kitchen or fryer is described beyond the overall Halal sourcing.

Gluten-free pizza, pasta, and other Italian dishes are available on request.

The menu marks items in green as vegan for breakfast and lunch, including burgers, salads, cakes, and homemade ice cream. The kitchen is shared with non-vegan dishes, so cross-contact is possible.

No dedicated gluten-free menu, but staff can identify GF options (rice bowls, burgers with GF bun). Bun is prepped in a separate area, but the fryer is shared and fries are not safe.
All homemade sauces at the restaurant are lactose-free, according to the venue. No other dairy-free measures are mentioned. Diners with dairy intolerance should enquire about specific dishes.

The venue serves meat-based dishes, but vegetarian options are likely available since the menu clearly labels vegan items and accommodates special requests.

Limited information: we researched Royal India Bonn Restaurant across 9 sources but found nothing specific about its Coeliac · Gluten-free options or how the kitchen manages cross-contamination.
Limited information: we researched Cream Company Coffee & Friends / Bonn across 9 sources but found nothing specific about its Coeliac · Gluten-free options or how the kitchen manages cross-contamination.

Limited information: we researched Shiraz Restaurant across 8 sources but found nothing specific about its Coeliac · Gluten-free options or how the kitchen manages cross-contamination.

The menu marks vegan dishes with a star and lists ingredients for all items, but the kitchen is shared with meat dishes and no information is available about cross‑contamination protocols.

Limited information: we researched Saray Restaurant / Bonn across 6 sources but found nothing specific about its Coeliac · Gluten-free options or how the kitchen manages cross-contamination.

Limited information: we researched Taste Of Punjab Bonn across 9 sources but found nothing specific about its Coeliac · Gluten-free options or how the kitchen manages cross-contamination.

FindMeGlutenFree listings tag a gluten-free menu with items such as brownies, omelets, and toast, though no details on kitchen practices or cross-contamination are available.
Limited information: we researched Le petit Marrakech Bonn across 11 sources but found nothing specific about its Coeliac · Gluten-free options or how the kitchen manages cross-contamination.

A diner reports that the owner said most dishes are gluten free, but the venue does not have a separate gluten-free menu. No details are available about dedicated equipment or cross-contamination practices.

Limited information: we researched Gandhi Haus Bonn across 11 sources but found nothing specific about its Coeliac · Gluten-free options or how the kitchen manages cross-contamination.

Limited information: we researched Olivenzweig Restaurant across 10 sources but found nothing specific about its Coeliac · Gluten-free options or how the kitchen manages cross-contamination.

Several menu items are labelled gluten-free (e.g., gluten-free fusilli pasta), but the kitchen is shared and no dedicated gluten-free preparation area is confirmed.

Limited information: we researched Meyman across 6 sources but found nothing specific about its Coeliac · Gluten-free options or how the kitchen manages cross-contamination.