Kafé Fríða
5 Biskupstorg · CafeThe café can make most dishes and some cakes gluten-free, but it uses a single shared kitchen and explicitly warns it cannot guarantee that cakes are completely gluten-free. Multiple reviewers report items marked GF and a dedicated fryer, but others note cross-contamination risk and at least one coeliac diner had a reaction. The venue's own site states it cannot guarantee 100% gluten-free for cakes. Best for tolerant gluten avoiders; confirm cross-contamination protocols with staff before ordering.




