
The Cheffing Don
Kingston · VeganThe Cheffing Don is an entirely vegan restaurant that serves 100% plant-based Ital food. The menu changes daily, and items are marked with a green tick when they are available.
18 Kingston restaurants with cited allergen research on every tier.

The Cheffing Don is an entirely vegan restaurant that serves 100% plant-based Ital food. The menu changes daily, and items are marked with a green tick when they are available.
Mi Hungry is listed on HappyCow as a raw vegan restaurant, with menu items including raw desserts, pizza, and burgers made from local Jamaican produce. Multiple reviews confirm vegan options.

Krave Burger (the venue behind Sea Krave) offers gluten-free buns and uses a dedicated fryer for fries, with separate prep counters. Staff are described as knowledgeable about coeliac needs.
Orchid Thai Cuisine in Winter Park, FL maintains a separate gluten-free menu, and staff are knowledgeable enough to double-check orders with the kitchen.

Several vegetarian-friendly dishes appear on the menu (veggie rice noodles, coconut-pumpkin linguine, salads, vegetable sides) in a shared kitchen alongside meat and seafood.

The venue's website claims the kitchen is 100% gluten-free, but no accreditation, dedicated equipment details, or staff training information is provided. The claim is unverified and comes from a single marketing source.

Vegan dishes are clearly marked on the menu. Many mains can be made vegan with jerk vegetables, falafel, or tofu.

The Copper Cellar has a menu section labelled vegan and vegetarian, and staff have been reported as knowledgeable about vegan options, sometimes suggesting off-menu dishes.
Staff will check with the chef and maintain a separate fryer for some gluten-free items, but there is no marked gluten-free menu, and one Nima sensor found gluten in multiple curries despite staff precautions.
The sole community review on FindMeGlutenFree states that staff are accommodating when informed in advance, but the same listing header reports no gluten-free menu and carries a platform disclaimer that the venue is not a dedicated gluten-free facility and may be unsafe for coeliacs.

The menu marks a couple of items with (V), likely indicating vegetarian options, but the kitchen's cross-contamination practices are not described. The venue offers a personal consultation via email for dietary needs.

A single review on FindMeGlutenFree describes a symptomatic coeliac diner who brought a coeliac card and was accommodated after staff discussed options.
Multiple third-party sources mention vegetarian tapas and dishes on the menu, including a quinoa salad, coconut vegetable stew, and garlic edamame.
The venue's website describes itself as 'the first vegetarian friendly food court in Jamaica', but no details on kitchen practice, dedicated equipment, or cross-contamination.

A Jamaica Observer review refers to the venue as "Majestic Spice Vegan Food" and notes that the chef-owner caters to special dietary needs, though the review provides no details on kitchen practice, menu markings, or cross-contamination handling.
One menu item (Missi Roti) is explicitly marked gluten-free, and the website states they accommodate allergies upon request. However, the kitchen is shared and no dedicated equipment or staff training is mentioned.

The venue's website says they cater to vegan diets, but no details are available on how they handle cross-contamination or whether dedicated equipment is used. Calling ahead to confirm specific needs is advised.

A third-party listing states the restaurant offers gluten-free dishes, but the official menu does not mark any items as GF and provides no information about cross-contact or kitchen practices.