8 venues in Durban rated S to B for vegetarian, every tier backed by cited sources.
stockThe entire menu is vegetarian. No meat, poultry, or fish is used. The homepage states "vegetarian only means" and all listed dishes are plant-based or dairy-based. This is a vegetarian kitchen, so it is safe for vegetarians.
Multiple sources, including a review on Eat Out and the restaurant's HappyCow listing, describe the venue as strictly vegetarian. All curries are reported to be vegan. The kitchen is halal-certified. The core menu is plant-based; no dedicated equipment or cross-contamination protocols are mentioned.
The menu includes multiple vegetarian bowls, specifically Beetfu, Sprout, and Tofu, and also offers ramen options, with ingredients clearly described. HappyCow categorises the venue as offering 'Veg-options'.
stockThe menu includes a full vegetarian section with dishes like Paneer Tikka Masala, Dhall Makhani, Palak Aloo, Chana Masala, and Aloo Jeera Masala. These are prepared in a shared kitchen with meat dishes, so cross-contamination is possible. Staff can accommodate when asked. No separate equipment noted.
Palki, an Indian restaurant, is clearly listed as a Vegetarian restaurant on multiple platforms and offers a strong selection of vegetarian dishes. The kitchen serves both vegetarian and non-vegetarian items, so cross-contamination is possible. Staff are likely accustomed to vegetarian requests.
stockThe Uber Eats menu for Country Bake lists several vegetarian options: Sweetcorn Samoosa, Three Cheese Toasted Sandwich, Potato Samoosa, and the Roasted vegetable tramezzini (though one reviewer reported it did not match the description). The menu also includes a spinach shakshuka and an Eastern Breakfast. A Google review of another Glenwood Bakery notes "lots of vegetarian options," but this comment does not directly refer to Country Bake. The venue is a bakery and cafe with clearly identifiable vegetarian dishes on its menu.
stockMany menu items are clearly vegetarian (e.g. wraps, salads, toasties, smoothies) and the HappyCow listing notes this is a Veg-options venue serving lacto-ovo. However the kitchen also handles meat and fish in shared prep spaces. No dedicated vegetarian equipment is noted. Marked menu helps with selection but cross-contamination risk is present.
stockThe menu includes vegetarian options like pizzas, pastas, and breakfast dishes. Because the kitchen is shared with meat dishes, cross-contamination is possible. Staff are described as helpful and accommodating.
