GF·CoeliacA
VeganE
VegE
DairyE
Several menu items are labelled gluten-free. Chips are cooked in a dedicated fryer. Rice flour is used on work surfaces to lower the risk of cross-contact.
Best gluten-free restaurants in Coburg
16 venues in Coburg rated A+ to B for gluten, every tier backed by cited sources.
GF·CoeliacA
VeganE
VegE
Gelato Papa's own website says it's Coeliac Australia certified, and customer reviews support that with stories of knowledgeable staff.
GF·CoeliacA
VeganE
VegE
The owner has coeliac disease, so the kitchen takes gluten safety personally. A dedicated gluten-free fryer is used, and most dishes are marked GF on the menu.
GF·CoeliacA
VeganB
VegB
The menu clearly marks gluten-free options. Multiple diners report a dedicated gluten-free fryer. Staff are aware of dietary needs and can guide diners on choices.
GF·CoeliacB
VeganE
VegE
Gemini offers a gluten-free menu with items like cocktails, fries, and steak marked GF.
GF·CoeliacB
VeganE
VegE
Bagels Baby marks GF items on its menu and uses a dedicated toaster for gluten-free bagels. Staff are knowledgeable about coeliac needs and will ask whether a diner is coeliac.
GF·CoeliacB
VeganB
VegB
DairyC
Several menu items are clearly marked GF or GFO. The kitchen is shared, and a community listing warns this is not a dedicated gluten-free facility.
GF·CoeliacB
VeganB
VegB
DairyE
A few GF options pop up on the menu, clearly marked, and a reviewer confirms items are labelled. The kitchen is shared, not dedicated, and the venue itself says it 'may not be safe for those with celiac disease.'
GF·CoeliacB
VeganE
VegE
Good Days Noodle Bar is a Vietnamese restaurant in Brunswick that serves gluten-free pho, noodles, and salads.
GF·CoeliacB
VeganE
VegE
Gluten-free items are stored on a dedicated top shelf and served with separate tongs. One regular diner has reported no adverse reactions.
GF·CoeliacB
VeganE
VegE
Gluten-free items are clearly marked on the menu and kept on a top shelf with separate tongs, based on a regular customer's report.
Honest caveat, Not a dedicated gluten-free facility; shared kitchen with gluten-containing items. The venue warns it may not be safe for coeliacs.
GF·CoeliacB
VeganE
VegE
Staff at Ray's Cafe ask whether you're coeliac or intolerant and guide you to safe choices. The menu marks GF items, and bread can be toasted separately.
GF·CoeliacB
VeganE
VegE
Menu items are marked gluten-free. Staff use separate utensils and confirm coeliac safety when asked. The gluten-free brownie comes individually packaged.
GF·CoeliacB
VeganE
VegE
DairyE
Joy Coburg labels gluten-free items on its menu, including sandwiches, salads, and desserts, and staff are happy to discuss coeliac needs.
GF·CoeliacB
VeganE
VegE
Gluten-free items are marked on a clearly labelled menu, and the owner is reported to be knowledgeable about coeliac needs.
GF·CoeliacB
VeganE
VegE
Lobbs marks gluten-free items on its menu, and staff are knowledgeable about what is safe. The kitchen is shared, and there is no dedicated fryer.