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Free-from restaurants in Tasmania
1 Tasmania restaurants rated for coeliac, vegan, halal, kosher, and major allergens. Every tier backed by cited sources.
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All venues in Tasmania
BAKED Gluten Free is a 100% dedicated gluten-free bakery and café in Moonah, Hobart. No gluten containing ingredients are kept on the premises, meaning zero risk of cross-contamination. The venue is listed on the Coeliac Australia accredited businesses directory, confirming its dedicated setup. Dozens of coeliac and gluten-intolerant diners consistently report safe, symptom-free experiences, spanning years of visits. For anyone with coeliac disease, every item on the menu — from breads and pastries to full breakfasts and pizzas — is safe to eat.