15 venues in Palma rated S to B for vegetarian, every tier backed by cited sources.
As a 100% vegan restaurant, every dish is also vegetarian. No meat, fish, or other animal-derived ingredients are present in the kitchen, making it inherently safe for vegetarians.
The restaurant's kitchen is 100% vegan, so all dishes are also vegetarian. No meat, dairy, or eggs are used.
The venue's website confirms it is a vegan restaurant, so all dishes are vegetarian by definition. No vegetarian-specific cross-contact concerns.
The kitchen operates on a 100 percent plant‑based basis, so every dish is vegetarian. Animal products are not used.
The restaurant operates on a fully plant-based menu, so every dish qualifies as vegetarian. Its own homepage and third-party guides confirm a focus on vegan food, which falls under the vegetarian category.
The restaurant is a fully vegan establishment. Because vegan cuisine is a subset of vegetarian, every dish on the menu is inherently vegetarian as well. Cross-contamination with meat, fish, or dairy is structurally impossible in a kitchen that keeps no animal products on the premises.
PLANT SHACK Santa Catalina is fully vegan. Since veganism is a subset of vegetarianism, all dishes are vegetarian by default.
Vegetarian options are available; the menu marks animal-derived allergens. Staff are accommodating, and the kitchen is shared with a cross-contamination risk.
Vegetarian pizzas are offered, and vegan options are clearly marked on the menu. House-made vegan cheeses are available. The kitchen is shared with meat dishes, and cross-contamination is possible. Staff are described as attentive and accommodating.
The menu is explicitly described as vegetarian-friendly, with many meat-free empanada flavours. There is no systematic allergen marking for vegetarian beyond identifying obvious meatless fillings, and the kitchen handles meat. A solid choice for vegetarians who are flexible about shared prep.
Simply Son Braho offers a wide variety of vegetarian dishes. Ingredients are sourced from their own farm. Staff understand the difference between vegan and vegetarian and will accommodate accordingly. The menu is seasonal, and vegetarian options are available.
The menu is clearly marked, and staff are well-informed about ingredients. Vegetarian dishes are available and can be modified to be vegan upon request. The venue serves meat, but staff are accommodating and knowledgeable.
The café offers vegetarian takes on traditional dishes and draws ingredients from an urban vegetable garden. Vegetarian options are clearly marked on the menu, and staff are described as knowledgeable. No dedicated kitchen or equipment is noted, meaning cross-contamination with non-vegetarian items remains possible.
HappyCow lists the venue under 'Lacto' and 'Ovo' categories, indicating it is vegetarian-friendly, and a community review notes 'muchas opciones veganas y vegetarianas'. The venue serves meat, though vegetarian options are clearly available. No details are provided on dedicated preparation or cross-contamination prevention for vegetarian dishes.
Mama Carmen's serves vegetarian food made with locally sourced ingredients. There is no marked menu or dedicated kitchen, and vegetarian options are available, though cross-contamination with non-vegetarian items remains possible in the shared kitchen.