83 Los Cabos restaurants rated for gluten, every tier backed by cited sources.
Community reviews on FindMeGlutenFree report a dedicated gluten-free kitchen space, dedicated fryer, pizza oven, and waffle maker, along with knowledgeable staff. Menu items are marked GF.
stockFully vegan restaurant with house-made cashew cheese and plant-based proteins; all menu items are vegan. No specific allergen menu but the kitchen is dedicated to vegan cuisine.
The menu marks gluten-free items (GF/‘dish contains gluten’ system) and staff check allergens on arrival, with some training around cross-contamination protocols.
Menu offers gluten-free versions of every dish, with items like gluten-free bread, crust, and waffles.
Ray's Cabo Kosher operates as a glatt-kosher meat restaurant under the strict supervision of Rabbi Benny Hershcovich from Chabad of Cabo.
PanVero is a dedicated gluten-free bakery and café; the official menu labels all items gluten-free and the kitchen uses exclusively gluten-free flours.
Marcelino Beach Club offers a range of vegan burgers and can modify vegetarian dishes by swapping cheese for vegan cheese. The menu clearly marks vegan options, and staff are reported to be knowledgeable.
Several menu items are marked gluten-free (GF) and the kitchen uses a dedicated fryer for chips.
Several online sources report a gluten-free menu with marked items and knowledgeable staff, but the kitchen is shared and not dedicated to gluten-free. The venue itself does not confirm practices on its website.
Menu items are clearly marked GF, and staff are generally knowledgeable about gluten-free needs.
The Los Cabos Guide listing mentions gluten-free options, and Wanderlog tags the restaurant as gluten free.
Find Me Gluten Free community reviews indicate GF items are marked on the menu, and staff are generally knowledgeable about allergies, though one server didn't know beer contains gluten.
Several clearly vegan dishes are offered, and staff are knowledgeable about vegan requirements; they can omit cream, paneer, ghee, and other non-vegan ingredients.
The Uber Eats menu has a dedicated 'Opciones Veganas' section with clearly labelled vegan dishes. No evidence of a separate prep area or fryer exists, and cross-contamination is possible in the shared kitchen.
Staff are knowledgeable about coeliac and gluten-free needs, and will accommodate requests.
A single review on FindMeGlutenFree states that staff will clean the kitchen space and change gloves when asked, and that the server was knowledgeable about coeliac needs.
Pietro's Ristorante offers some gluten-free options, including pasta, risotto, and gnocchi. The kitchen is shared, and no dedicated fryer is available. Staff knowledge varies.
Fiorenza Italian Restaurant does not have a dedicated gluten-free kitchen or a marked gluten-free menu, though staff are willing to accommodate coeliac diners when informed in advance.
District Mx lists vegan options on TripAdvisor and HappyCow, though the menu itself offers little marking and staff knowledge varies. Some vegan dishes may include dairy unless the diner specifies otherwise.
Mama Mia does not have a dedicated gluten-free menu or fryer, but staff are knowledgeable about coeliac needs and will take precautions like cleaning surfaces and changing gloves.
HappyCow reviews describe a separate vegan menu that changes seasonally.
Several gluten-free options are available, and staff are described as accommodating and knowledgeable by community reviews. However, the venue is not a dedicated gluten-free facility and does not have a marked menu.
El Huerto Farm to Table does not have a dedicated gluten-free menu or kitchen.
Metate Cabo is not a dedicated gluten-free kitchen and has no separate GF menu, but staff are reportedly knowledgeable and can modify many dishes.