9 Yerevan restaurants with cited allergen research on every tier.
stockFuture Diner is promoted as a completely vegan resto-bar, the first in Armenia. Every dish is free from animal products. The menu is fully plant-based by design; the kitchen does not use meat, dairy, eggs, or honey.
stockThe menu shows several items as GF and GFO (gluten free option), and notes a 'low gluten' category. However, the kitchen is shared (no dedicated equipment or prep area mentioned) and cross-contamination is possible.
stockVegan items are labelled on the menu. Staff can advise on ingredients. The kitchen is shared with meat, and Israeli eggplant is cooked on the same grill as meat. Regular kimchi contains fish sauce.
The restaurant's listing on dinin.am says it offers 'vegan dishes', and a HappyCow reviewer noted the waitress explained which items could be made vegan.
The ramen noodles are wheat-based.
stockThe menu isn't labeled for vegan options. Some dishes listed as vegan reportedly contain butter or honey.
stockA third-party blog aggregating TripAdvisor reviews mentions 'Vegan options' but provides no details on how the kitchen handles vegan requests, no marked menu, and no dedicated equipment.
Official menu and website do not mention gluten or allergens.
stockSeveral menu items are explicitly labelled gluten-free, yet no information about dedicated equipment, cross-contamination protocols, or staff training is available.
