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Fully vegan restaurant with a plant-based menu; no animal products on premises, making it structurally safe for vegans. All dishes are vegan by design.
Best vegan restaurants in Gothenburg
9 venues in Gothenburg rated A+ to B for vegan, every tier backed by cited sources.
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The entire restaurant is 100% vegan. No animal products are used in any dish. The official website states it is 'endast vegansk' (only vegan).
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GF·CoeliacE
VegA+
Crippas Café is a fully vegan venue. No animal products are used anywhere in the kitchen, which eliminates the risk of cross-contamination with non-vegan ingredients. Multiple sources confirm the entire menu is vegan.
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GF·CoeliacE
VegE
Blackbird is a fully vegan pub and restaurant — all food and drink is plant-based, as confirmed by the venue's own homepage and corroborated by multiple blog reviews. The kitchen makes its own seitan and tempeh on site.
Honest caveat, Some fried items share a fryer; cross-contact risk for strict vegan concerns beyond ingredient content is not documented.
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Sayur is a fully vegan Indonesian restaurant. The blog review and the venue's own Facebook page confirm that both main dishes, the soup, and the mixed plate are plant-based. The tempeh is made in-house.
Honest caveat, One reviewer on HappyCow noted that the venue does not provide ingredient or allergen information on its menus, which could be a limitation for those avoiding trace animal ingredients or checking exactly what is in a dish.
VeganB
GF·CoeliacC
VegB
The venue is a vegetarian/vegan restaurant with a lunch buffet reported as completely vegan. Staff are accommodating. However, not all items are always vegan, and the kitchen is shared.
VeganB
GF·CoeliacE
VegA
NutD
DairyC
Vegan options are clearly available. The Gothenburg venue notes that each dish comes in a vegan version.
Mon11:30 AM–2:30 PM (lunch)
Tue11:30 AM–2:30 PM (lunch)
Wed11:30 AM–2:30 PM (lunch)
Thu11:30 AM–2:30 PM (lunch)
Fri11:30 AM–2:30 PM (lunch)
Sat11:30 AM–2:30 PM (lunch)
Sun11:30 AM–2:30 PM (lunch)
VeganB
GF·CoeliacC
VegE
DairyE
Vegan dishes are clearly labelled on the menu. Staff are attentive to dietary needs. The kitchen is shared, so cross-contamination with non-vegan items is possible.
VeganB
GF·CoeliacB
VegE
HappyCow and a vegan blog report that vegan items are clearly marked on the menu. The restaurant offers vegan options across the menu.