The kitchen operates entirely on plant-based ingredients, so every dish on the menu is vegan by default. No animal products appear anywhere on the premises.
According to the venue's official menu, all dishes are fully plant-based, with no meat, egg, milk, or honey. The entire kitchen is vegan, so cross-contamination with animal products is not a concern.
The Gallery Cafe is 100% plant-based, and all food is made fresh daily. No animal products are used anywhere in the kitchen, which makes the restaurant safe for vegans.
Kartul is described as a fully vegan place, meaning no animal products are used anywhere in the kitchen. That makes it a straightforward choice for vegans.
Vegan dishes are clearly marked with a (V) code on the menu. Because the kitchen handles meat and dairy, cross-contact is possible. Options are limited to a few items.
Vegan dishes are marked with a (V) on the menu. Staff understand vegan requirements. Options are limited per course, and the kitchen is not dedicated, so cross-contact with animal products remains possible.
Three dishes are clearly marked as vegan on the menu. These include a smoked beetroot tartare and a wild mushroom risotto. The kitchen handles nuts, gluten, and other allergens in a shared space.