Best vegetarian restaurants in Santiago
13 venues in Santiago rated S to B for vegetarian, every tier backed by cited sources.
The restaurant is a fully vegetarian (and vegan-friendly) establishment operating since 1980. All dishes are vegetarian by design; no meat or fish on the premises. Effectively a dedicated vegetarian kitchen.
As a fully vegan restaurant, all dishes are also vegetarian. The menu contains no meat, fish, or animal-derived ingredients.
Vegan kitchen implies all dishes are vegetarian; no animal products used.
As a fully vegan restaurant, all dishes are also vegetarian. The entire menu is plant-based with no animal products.
As a 100% vegan establishment, the kitchen contains no meat, fish, or animal by-products, making it fully suitable for vegetarians.
The restaurant is named 'Restaurante Vegetariano Green Vitality' and is explicitly a vegetarian restaurant. Multiple sources confirm it serves only vegetarian food, with reviewers noting 'Todo es vegetariano' and 'Este lugar solo tiene comida vegetariana'. The name and consistent reviews indicate a 100% vegetarian kitchen.
The restaurant is a dedicated vegan establishment; all dishes are plant-based and therefore inherently suitable for vegetarians. No animal products are present in the kitchen.
As the kitchen is fully vegan, all dishes are also vegetarian. No animal-derived ingredients are used, so the venue is inherently suitable for vegetarians.
The venue's website shows a wide range of vegetarian products (tortas, panadería, pizzas, postres, salados, dulces). The Pizza Pepperoni contains pepperoni (meat), but many other products appear vegetarian. The site does not explicitly claim to be vegetarian-only, but the product range strongly suggests a vegetarian-friendly kitchen. However, the presence of pepperoni means it's not 100% vegetarian. Tier S is not appropriate; Tier C is more accurate as there is no dedicated vegetarian kitchen.
As a 100% plant-based kitchen, the venue is inherently suitable for vegetarians. No animal products are used. No independent verification or accreditation available.
El Naturista is a long-established vegetarian restaurant (since 1927) with a menu that is inherently vegetarian. The venue's identity and history are built around vegetarian food, making it structurally safe for vegetarians. Multiple sources confirm the menu is vegetarian-focused, with dishes like porotos granados, quinotto, and pastel de choclo.
El Árbol is explicitly a vegetarian restaurant (HappyCow category: Vegetarian, with vegan-friendly, lacto, ovo). The venue's own description and multiple reviews confirm it is primarily vegetarian. The owner/staff are clearly vegetarian-oriented, making this an insider-led establishment for vegetarian needs. Tier B is appropriate.
Described as a 'Restaurante flexitariano' and 'Vegetariana' with a focus on healthy, market-fresh cooking. The owner/chef-led ethos and menu emphasis on vegetables, salads, and plant-based proteins suggest insider-led practice, though the kitchen is not 100% dedicated vegetarian.
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