24 venues in Santiago rated S to B for vegan, every tier backed by cited sources.
Vegan Dealer is an all-vegan restaurant with no animal products on its premises, a fact confirmed by multiple diner reviews and listings. Animal-derived cross-contamination is structurally impossible there.
The venue is a 100% vegan pizzeria. The Vegan Society accreditation source confirms the Vegan Trademark is available for certified products, but the venue's own website (purezza.co.uk) explicitly states it is a '100% vegan' restaurant with all dishes made from plant-based ingredients and no animal products used. This qualifies as a dedicated kitchen, with no animal products kept on the premises.
100% vegan kitchen: the official menu states 'Todos nuestros productos son Veganos' and HappyCow lists it as a 'Fully vegan restaurant and bar'. No animal products on premises, making cross-contamination structurally impossible.
Horus Vegan offers a menu that is 100% plant-based. Every dish is explicitly vegan, including vegan salmon, vegan cheese cream, vegan mascarpone, and vegan ramen bases. The menu contains no animal products whatsoever. The venue is a fully dedicated vegan kitchen.
Piuke Cocina Vegana operates as a 100% vegan food truck, listed by HappyCow as 'Vegan'; both reviews confirm all food is vegan. The kitchen is dedicated, with no animal products on the premises.
The kitchen operates as fully vegan, serving ready-to-eat meals, cakes, and empanadas with no animal products on the premises. HappyCow categorises it as 'Vegan', and multiple reviewers confirm that everything is vegan.
Katako veg is a fully vegan restaurant with a plant-based menu. No animal products are kept on the premises. HappyCow lists it as a vegan restaurant, and 800.cl describes it as a "plant-based" sandwich shop. No animal-derived ingredients are used, which makes the restaurant structurally safe for vegan diners.
100% vegan coffee shop with no animal products on the premises. Multiple independent sources (HappyCow, RestaurantGuru, World of Vegan) confirm all menu items are plant-based, including cakes, empanadas, sandwiches, and coffee drinks with vegetable milks. Kitchen is fully dedicated to vegan preparation.
Multiple sources, including FindMeGF and Atly, explicitly describe Sapiens as a 'Vegan restaurant,' and its website promotes 'comida real, sabrosa y contundente,' consistent with a fully plant-based menu. As a dedicated vegan kitchen with no animal products on premises, it is verifiably safe for vegan diners.
The restaurant describes itself as '100% a base de plantas (vegano)', indicating that every item on its menu and in its kitchen is entirely plant-based. No animal products are kept on the premises, making it a dedicated vegan kitchen.
100% dedicated vegan kitchen. The restaurant is explicitly named 'Vegano Vegetariano', spinach.guide lists it as 'Outstanding for vegans' with vegan empanadas, vegan menu, and vegan bakery. Multiple Google reviews confirm the food is entirely vegan. No animal products are used anywhere on the premises, providing structural safety for vegan diners.
The venue's website states that it is '100% a base en plantas' (100% plant-based), which indicates a kitchen dedicated to vegan food with no animal products on the premises. There is no independent verification or accreditation available.
El Árbol is a vegetarian restaurant that offers many vegan options, a status supported by multiple HappyCow reviews and the venue's own listing. It is not 100% vegan, as reviews note it is "not 100% vegan" and "not fully vegan." The owner and staff appear to be vegetarian or vegan-friendly, and the kitchen is accustomed to vegan preparation. Several vegan reviewers report positive experiences with dishes such as tofu curry, vegan ramen, and vegan pizza. Tier B is appropriate because the venue is insider-led, with a vegetarian or vegan ethos and dedicated practice.
El restaurant is listed as a flexitarian venue with 'Opciones Veganas' and a 'Sello Menú por el Planeta' from Fundación Vegetarianos Hoy, indicating a strong structural commitment to vegan options. The owner/chef-led focus on healthy, plant-forward cooking suggests insider-led practice, though the kitchen is not 100% dedicated vegan.
Tier A: an accreditation by a recognised vegan-safety body was claimed, but we could not verify the claim against the body's own published list. The body's directory page does not name this venue, and we have no other third-party evidence to corroborate the certification. Other signals on record: dedicated kitchen claimed. Treat as vegan-aware rather than vegan-certified until the venue can produce verifiable accreditation.
Spinach.guide rates the venue as 'Good vegan options' (VFI grade C) with 3-5 vegan dishes, though the menu is described as 'unclear in places'. The same source notes vegan pastries, almond milk, and plant-based soups and salads. HappyCow's list of top vegan restaurants in Santiago does not include Café Le Boletó. The abillion page is a closure notice containing no venue-specific data. No dedicated vegan kitchen or accreditation is mentioned.
The restaurant is vegetarian-focused and offers clearly labelled vegan options on the menu. HappyCow reviews confirm dedicated vegan labelling. Because the kitchen is shared with vegetarian dishes containing dairy and eggs, cross-contamination is possible. Staff are aware of this risk.
Vegan options exist but are limited and not clearly marked. Multiple HappyCow reviews note that cheese and eggs are used in almost everything, and vegan options are few. Staff can sometimes accommodate requests (e.g., 'sin queso'), but the kitchen is not set up for vegan cooking. Some dishes like salads can be veganized by omitting cheese/eggs, and there are some naturally vegan options like porotos granados and fresh juices.
A vegan community member reported that the staff were knowledgeable and able to accommodate their needs. The menu includes several vegan options, though no dedicated vegan preparation area was mentioned.
The venue offers clearly labelled vegan options, such as the Completo Italiano Vegano, which carries a 🌱 symbol. The kitchen is shared with meat and dairy dishes, and no dedicated vegan prep area exists.
La Ruta Del Waffle advertises 'opciones vegetarianas y veganas' on its website. The online menu includes a 'Vegana (sin gluten)' masa option, vegan cheese described as 'Queso Vegano (Sin Gluten, Sin Lactosa)', and vegan sauces. No dedicated vegan kitchen or separate preparation area is indicated. Cross-contamination with non-vegan ingredients remains possible in a shared kitchen.
The online menu features a dedicated "Platos de Fondo Veggies/Vegan" section where vegan dishes are clearly labelled. Uber Eats lists the venue as "Vegetarian • vegan." The kitchen uses shared equipment for meat and dairy, which means a risk of cross-contamination exists.
The menu includes a specific 'Arepa Vegana' item, and the venue is listed as having 'Good vegan options' on FindMeGlutenFree. There is no dedicated vegan kitchen or fryer, and the menu is not marked for vegan items. Staff can accommodate on request.
The restaurant is primarily vegetarian, not fully vegan. One Wanderlog reviewer describes it as a 'tasty vegan buffet restaurant', and a Spanish Restaurant Guru reviewer notes 'Muy sabrosa comida vegana'. Other reviews mention dishes such as quiche and eggplant lasagna, which may contain eggs or dairy, and the restaurant is not marketed as vegan. Vegan options are available, but cross-contamination with dairy or eggs is likely in a shared buffet setup.