Best vegetarian restaurants in Nice

Vêjé Viver Bem

Nice · Vegetarian · Vegan · €⁠€

The kitchen at Vêjé Viver Bem is dedicated to vegetarian cooking. No meat, poultry, or fish are kept on the premises. HappyCow classifies the venue as 'Vegetarian (Lacto, Ovo)', and Spinach has confirmed that it operates entirely as a vegetarian establishment. Every dish on the menu is structurally vegetarian.

cocorico

Nice · French · €⁠€

The venue describes every product on its website as vegetarian. The kitchen bakes only sweet goods, with no meat, fish, or poultry used on the premises.

La vie Dirty vegan burger

Nice · Vegan · Burgers · €⁠€

As a fully vegan restaurant, all menu items are also vegetarian. The kitchen operates entirely on plant-based ingredients, which satisfies vegetarian requirements without any animal products.

Dirty Vegan Burgers by Taster

Nice · Vegan · Vegetarian · €⁠€

As a vegan venue, the restaurant is inherently suitable for vegetarians. The same caveats apply.

Chez Pipo

Nice · Vegetarian · €

Socca is naturally vegetarian. The menu includes vegetarian options like socca with various toppings, eggplant parmesan, and pizza. However, the kitchen is shared, and some items, such as pissaladière with anchovies, are not vegetarian. There is no dedicated vegetarian prep area.

Eatsa - bowls & pitas à Nice

Nice · Vegan · Vegetarian · €⁠€

The restaurant's official site and external listings advertise vegetarian options. Icons and tags include 'Plats Végétariens' and 'Vegetarian options'. Per-dish allergen codes are not provided. No dedicated prep area or certification is noted; a shared kitchen environment is assumed.

La Popote D'Ondine

Nice · Brunch · Vegetarian · €⁠€

Vegetarian options available as part of flexitarian menu. Shared kitchen with meat; cross-contamination possible.

21 PAYSANS

Nice · · €⁠€

The restaurant offers vegetarian alternatives, and the menu changes regularly but does include vegetarian options. The Summer Hotels blog specifically mentions 'vegetarian alternatives'. The kitchen is not fully vegetarian, and shared preparation areas are likely.

GiGi Tavola

Nice · Italian · Pizza · €⁠€

Venue site mentions vegetarian options; menu marks vegetarian-friendly dishes. Shared kitchen, no dedicated vegetarian prep area.

Bang Bang - Burger & Bar

Nice · Vegetarian · €⁠€

The venue is described as 'Vegetarian' cuisine, with specific menu items like 'good vegan burgers' and 'sweet fries' noted. However, no marked menu, dedicated prep area, or staff training for vegetarian/vegan preparation is described. The venue is not listed on HappyCow, a popular vegetarian/vegan directory. Vegetarian options appear available but without structural safeguards.

La Femme du Boulanger

Nice · French · Brunch · €⁠€

Vegetarian options are available at La Femme du Boulanger, and the venue states that it offers "vegetarian dishes". A reviewer noted good vegetarian options. No dedicated vegetarian menu or kitchen is mentioned.

Pitadine Nice

Nice · Mediterranean · €⁠€

HappyCow lists Pitadine as a veg-options restaurant with vegetarian items such as falafel, salads and shakshouka. Some dishes are labelled vegetarian on the menu. However, the kitchen is shared with meat preparations (chawarma, keufté, fish). No dedicated vegetarian processes.

POKAWA Poké bowls

Nice · Vegan · Vegetarian · €⁠€

Vegetarian options including tofu, falafel, and vegetable bowls are available and clearly marked. Shared kitchen with meat/fish, but staff accommodate vegetarian requests.

Restaurant Beyrouth Café

Nice · Lebanese · Brunch · €⁠€

The restaurant appears on multiple listings as having vegetarian options. No dedicated prep area or marked menu is noted, and while staff can likely accommodate requests, a shared kitchen with meat dishes carries cross-contamination risk.

Restaurant La PLANXA-NICE

Nice · French · Vegetarian · €⁠€

The venue lists 'Vegetarian dishes' as a specialty. It offers a 'Burger Veggie' with a quinoa-bulgur patty and emmental, and a 'Vegetarienne' board containing goat cheese toast, leek tart, and ratatouille. However, the restaurant is a meat-focused steakhouse with shared kitchen equipment. No dedicated prep area or fryer is documented. Cross-contamination risk is present.