Best gluten-free restaurants in Nice

cocorico

Nice · French · €⁠€

The bakery is 100% dedicated gluten-free; the owner is coeliac and all products are gluten-free. The kitchen has never contained gluten, confirmed by the venue website, a coeliac blogger, a local news article, and a listing stating it is a dedicated gluten-free bakery safe for coeliacs.

Popote Bistrot

Nice · Brunch · Vegetarian · €⁠€

Popote Bistrot does not operate a dedicated gluten-free kitchen, though it uses naturally gluten-free buckwheat galettes. A dedicated fryer and separate prep area are in place, and staff are knowledgeable about allergens. Gluten-free items are marked on the menu. Many coeliac diners report no issues, though one reported a reaction.

Chez Pipo

Nice · Vegetarian · €

Socca is naturally gluten-free (chickpea flour) and is the restaurant's signature dish. The venue's website and multiple reviews confirm socca is gluten-free and marked on the menu. However, the kitchen is not dedicated gluten-free — other menu items (pizza, pissaladière) contain gluten. Several coeliac reviewers report no issues, noting socca is prepared in its own pan/oven, but the venue itself warns it is NOT a dedicated GF facility. Staff knowledge is inconsistent: one reviewer reported a waiter had 'absolutely no idea what gluten is.' No dedicated fryer. No formal accreditation.

GiGi Tavola

Nice · Italian · Pizza · €⁠€

Tier A: an accreditation by a recognised gluten-free or coeliac-safety body was claimed. The claim could not be verified against the body's own published list. The body's directory page does not name this venue. No other third-party evidence corroborates the certification. Other signals on record include a claimed dedicated kitchen, a claimed dedicated fryer, staff training, and an allergen-marked menu. Until the venue can produce verifiable accreditation, it is treated as gluten-free / coeliac-aware rather than gluten-free / coeliac-certified.

Rosewood Cafe

Nice · Brunch · €⁠€

The owner-chef is coeliac, which is the strongest structural signal for coeliac safety. The cafe has a dedicated gluten-free fryer, dedicated toaster, and other dedicated equipment. Staff are knowledgeable about cross-contamination and will clean kitchen space or change gloves. However, the kitchen is not 100% dedicated (no dedicated kitchen space is reported), so cross-contamination risk remains. Two independent coeliac reviewers report zero reactions.

Tigermilk Nice

Nice · Cafe · Vegan · €⁠€

Gluten-free items are clearly marked on the menu. Community reports indicate a dedicated gluten-free fryer, with 4 reports supporting this, and knowledgeable staff, also from 4 reports. Some reviewers note no fryer exists, which creates inconsistency. The venue is not a dedicated gluten-free facility, and cross-contamination risk is acknowledged. No formal accreditation was found.

Creperie Suzette

Nice · French · Creperie · €⁠€

GF items are marked on the menu, and buckwheat galettes are naturally gluten-free. The kitchen is shared with non-GF crepes, so a cross-contamination risk exists. Some reviewers mention a dedicated fryer, while others report shared equipment. Staff knowledge is inconsistent, and a few coeliac diners have been turned away or received dismissive responses. The venue is not a dedicated GF facility.

La Popote D'Ondine

Nice · Brunch · Vegetarian · €⁠€

Certain gluten-free menu items are marked, including avocado toast and waffles, though the kitchen shares equipment with gluten-containing items. FindMeGlutenFree explicitly notes a cross-contamination risk, and the facility is not a dedicated gluten-free kitchen.

La Femme du Boulanger

Nice · French · Brunch · €⁠€

The restaurant does not have a dedicated gluten-free kitchen or menu, but staff are described as knowledgeable and accommodating. Multiple coeliac diners have reported no symptoms after eating there. The venue and reviewers both acknowledge a risk of cross-contamination. One reviewer noted a possible miscommunication about croissants. One listing explicitly states that the establishment is not a dedicated gluten-free facility.

La popote d'Ondine Blacas - Brunch Lunch et Coffeeshop

Nice · Brunch · Vegetarian · €⁠€

The restaurant is not a dedicated gluten-free facility. Gluten-free menu items are marked, and staff are reported as knowledgeable. However, the shared kitchen and pastry display increase the risk of cross-contamination. Multiple reviews from coeliac diners report safe meals, though some note limited options and safety concerns related to the shared display and a queue system that prevents questioning. Community reports and online directories consistently flag the possibility of cross-contamination.

POKAWA Poké bowls

Nice · Vegan · Vegetarian · €⁠€

Shared kitchen with gluten present on premises. An allergen chart is available online and in-store, and staff can guide choices, but multiple community reviews across branches cite cross-contamination concerns, incomplete allergen information on kiosks, and varied staff knowledge. Not a dedicated gluten-free facility.

AMAZONIA ACAI NICE

Nice · Healthy · Vegan · €⁠€

Venue's website claims 'sans gluten' and FindMeGlutenFree reports gluten-free menu items marked; two coeliac diners report no symptoms. However FMGF explicitly warns 'NOT a dedicated gluten-free facility' and cross-contamination risk is acknowledged. No certification or dedicated kitchen/fryer evidence.

Carrefour City

Nice · Fast food · Bakery · €⁠€

Carrefour City is a convenience-store chain. Gluten-free packaged products such as bread, pasta, biscuits, and beer are available across multiple locations. The Paris branch at 53 Rue de Grenelle marks gluten-free items. Other branches do not have a dedicated gluten-free menu. All listings carry a warning that the establishment is not a dedicated gluten-free facility and that cross-contamination is possible. In the Marseille branch, for example, no dedicated fryer is noted. This is a shared retail environment with a gluten-free selection but without allergen-dedicated preparation areas or formal accreditation.

HOBO COFFEE

Nice · Brunch · Cafe · €⁠€

HOBO COFFEE provides a gluten-free menu with marked items, and staff are knowledgeable enough to clean preparation spaces or change gloves. The restaurant is not a dedicated gluten-free facility, and cross-contamination risk is explicitly noted. One symptomatic coeliac reviewer reported no issues across multiple visits.

Kind & Co.

Nice · Brunch · €⁠€

FindMeGlutenFree lists Kind & Co. as offering a gluten-free menu with items marked, including avocado toast and eggs Benedict, alongside a single symptomatic coeliac review reporting a positive experience. The listing explicitly states the establishment is not a dedicated gluten-free facility, and no information about dedicated fryers, separate prep areas, or staff training was found. Cross-contamination risk is acknowledged.

L'Azur bistrot niçois

Nice · Mediterranean · €⁠€

Menu is clearly marked for allergens and staff are knowledgeable, but there is no dedicated fryer and the kitchen is shared. Cross-contamination risk is acknowledged by the venue's own listing and by reviewers. Two celiac diners reported no symptoms after eating flagged dishes (risotto, chicken), but panssie fries carry a cross-contamination note.

Le Frog

Nice · French · €⁠€

No dedicated gluten-free menu, but staff are reported as knowledgeable and can describe what is gluten-free. No dedicated fryer. Cross-contamination risk is acknowledged by the community. One coeliac diner reported a safe experience with a poke bowl; another symptomatic coeliac found the food bland and overpriced but did not report a reaction. A third review noted that snails and frogs legs are not gluten-free, limiting options.

Restaurant Chez RiTho. "Portovenere"

Nice · Italian · Mediterranean · €⁠€

Allergen-marked menu with gluten-free pasta and risotto options, but shared kitchen with regular pasta; multiple celiac diners report cross-contamination incidents. Staff reported as trained by Atly, but the venue is not a dedicated gluten-free facility and is absent from Happy Celiac's list of 100% GF restaurants in Nice.

21 PAYSANS

Nice · · €⁠€

21 PAYSANS is an organic restaurant in Nice. Gluten-free items are clearly marked on the chalkboard menu. A community member with coeliac disease reported a safe experience there and noted the well-marked GF options. The kitchen is not dedicated gluten-free, and the Atly listing acknowledges a risk of cross-contamination. No accreditation from a recognised coeliac body is mentioned.

Bang Bang - Burger & Bar

Nice · Vegetarian · €⁠€

The venue’s own website and menu were not reviewed, but Restaurantguru.com lists the venue as 'Gluten-free' and notes frequent mentions in reviews. No dedicated fryer, dedicated kitchen, or staff training for coeliac safety is noted. FindMeGlutenFree does not list the venue for Paekākāriki (NZ) or Perth (AU), suggesting it is not a known gluten-free destination on that platform, and HappyCow searches for Adelaide and the global homepage also do not list the venue. Based on the available evidence, the venue appears to offer gluten-free options on request but without structural safeguards.

Honest Bowl - Restaurant de Poké Bowl & Buddha Bowl Nice

Nice · Vegetarian · Fast food · €⁠€

The restaurant does not have a dedicated gluten-free facility, but staff will clean the workspace or change gloves upon request. One coeliac reviewer ate only rice and vegetables without reaction. The listing acknowledges a cross-contamination risk.

La Lupita

Nice · Mexican · Vegetarian · €⁠€

La Lupita does not have a dedicated gluten-free menu. Some items are reportedly marked on the physical menu. Staff awareness is inconsistent. Multiple reviews report that corn tortillas are cooked in the same pan as flour tortillas. The manager stated that the kitchen does not use new utensils or take any precautions for gluten-free orders. There is no dedicated fryer. Despite these risks, several coeliac diners reported positive experiences and knowledgeable staff.

Paper plane

Nice · Vegan · Brunch · €⁠€

The menu marks gluten-free items. The kitchen is shared, and cross-contamination risk is acknowledged. One reviewer reported that a GF-labelled toast was in fact NOT gluten-free. Staff could not answer cross-contamination questions. The venue is explicitly warned as not a dedicated GF facility and may not be safe for coeliac disease.