8 venues in Vilnius rated S to B for vegan, every tier backed by cited sources.
RoseHip Vegan Bistro is fully vegan, with 100% of dishes confirmed as plant-based by the venue's own menu, its HappyCow listing, and multiple aggregator entries. No animal products are used, so all items are automatically suitable for vegans.
Daržo dubuo is a fully vegan/plant-based café. The venue's own Facebook page and multiple aggregators describe it as vegan, and all menu items are plant-based. No animal products are used, making it strongly trusted for vegan diners.
This is a vegetarian and vegan restaurant. The venue's own site describes it as 'pirmasis vegetarinis restoranas', the aggregator listings consistently call it a vegan restaurant, and reviews confirm very delicious vegan food. With a fully vegan kitchen concept, cross-contamination with animal products is structurally impossible.
The official menu marks several dishes as vegan, and the allergens list includes a dedicated vegan panna cotta. HappyCow reviews confirm clearly marked vegan options in each menu section. However, the kitchen is shared and no dedicated equipment or cross-contact procedures are mentioned. Staff can guide you to vegan choices.
HappyCow reviews consistently report clearly labeled vegan options on the menu, with plant-based milks available and most dishes veganisable on request. The kitchen is shared with dairy and honey, so cross-contamination is possible. Staff are described as friendly and accommodating.
Holigans describes itself as a plant-based restaurant. The website states it prepares food without meat, fish, eggs, or flavour enhancers. HappyCow reviews note that burgers can be made vegan by omitting cheese, but also flag that some dishes are not clearly labelled and that dairy is served despite the venue's 'clean and cruelty-free' marketing. The venue appears vegan-friendly but with some ambiguity on specific dishes.
Vegan dishes are clearly marked on the menu and the venue is listed on HappyCow, but the kitchen is not dedicated. One reviewer reported receiving a cappuccino with cow's milk after ordering vegan, though staff corrected the error immediately. Worth confirming with staff, especially for strict vegans.
Vegan and vegetarian dishes are clearly marked on the menu, a fact confirmed on the restaurant's own site and by HappyCow reviewers. Drinks can be made with soy milk on request. The kitchen is shared with meat and honey dishes, so cross-contamination is possible. Trained allergen staff are not noted, but the labelling makes selecting a safe option straightforward once confirmed with staff.
