Best gluten-free restaurants in Ytterby

Happy Atelier | Gluten Free Bakery | Glutenfria Bageri Stockholm

Hantverkargatan 47 · Bakery

Happy Atelier operates as a 100% dedicated gluten-free bakery, with every product on the menu gluten-free and no gluten present anywhere on the premises. Multiple independent sources confirm this, including Gluto, FindMeGlutenFree, Wanderlog, and user reviews, all of which describe the venue as entirely gluten-free. The official website likewise labels all items as gluten-free. Cross-contamination with gluten is structurally impossible there, making it verifiably safe for coeliac diners.

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Boulangerie

Söderhamnen 6 · Cafe · Bakery

L'Eden Libre de Gluten in Strasbourg is a 100% gluten-free bakery and patisserie. The owner states the laboratory is entirely dedicated to gluten-free production with no risk of cross-contamination. Community reviews confirm a dedicated gluten-free kitchen, knowledgeable staff, and clear allergen labeling. Stock sells out early, so calling ahead is advisable. Note: This classification applies to the Strasbourg venue, not other Boulangerie locations.

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BODYBUDDY Smålandstorget

Smålandsgatan 24 · Bakery · Brunch · €⁠€

The entire menu is gluten-free. The chain’s own site declares it “GLUTEN FREE - LACTOSE FREE - NO REFINED SUGARS,” and multiple community sources confirm that every item in the cafe is gluten-free. Because no gluten-containing ingredients are used, there is no cross-contamination risk from gluten sources. Most desserts do contain gluten-free oat flour, which some coeliacs avoid, and individual dishes may vary between locations. Staff are reported as knowledgeable.

Camilles Trädgård & Café

Fiskaregatan 12 · Cafe

The owner has coeliac disease and prepares the food herself. Multiple sources describe the menu as completely gluten-free. The kitchen is not 100% dedicated, and some risk of cross-contamination is acknowledged. There is no formal accreditation. Menu items are clearly marked as gluten-free, and staff are reported to be knowledgeable. This is a strong choice for coeliac diners, but confirming the cross-contamination protocol with staff is recommended.

Fern & Fika

Långholmsgatan 11 · Vegan · Vegetarian

Fern & Fika presents itself as a dedicated gluten-free kitchen. Its own website states that the kitchen has no wheat, and a sign in the café reads "all thing gf." Community reports on FindMeGlutenFree describe a dedicated gluten-free kitchen space, a dedicated GF toaster, and staff willing to clean or change gloves. A caveat on the venue's own website warns that traces of gluten may be present due to possible cross-contamination of seeds purchased from suppliers, and the default oat milk (Oatly) is not certified gluten-free. Several independent reviews from coeliac diners report no adverse reactions. The level of structural dedication, a wheat-free kitchen with dedicated equipment, supports a Tier A classification, though the seed-sourcing caveat and lack of external accreditation prevent A+.

Pepstop

Riddargatan 3A · Vegan

Pepstop's own website states everything is gluten-free, and multiple aggregators and reviews describe it as a dedicated gluten-free venue. However, one review notes a few gluten-containing items are sold, and no independent accreditation or detailed kitchen practice (dedicated fryer, separate prep) is confirmed. The venue asks customers to note allergies when ordering, suggesting awareness. Strongly trusted but not verifiably safe.

Bodybuddy Jungfrugatan

Jungfrugatan 8 · Bakery · Brunch

The chain's website and menu items carry gluten-free labels, and a community directory lists it as 100% gluten-free. A third-party aggregator disclaimer notes it is not a dedicated gluten-free facility. Cross-contamination risk is possible; confirm with staff. Menu items are marked GF in descriptions.

BODYBUDDY Moodgallerian

Stockholm · Bakery · Brunch

The venue's brand website and the MOOD Stockholm shopping centre page state that all food is gluten-free. Several menu items, such as banana bread and cookies, are described as baked with gluten-free almond flour or oats. However, no information is provided about dedicated kitchen equipment, cross-contamination controls, or staff training for coeliac diners. The brand disclaimer notes that menus may vary between locations. It is safest to speak to staff about preparation and coeliac needs directly.

JOE & THE JUICE

Stockholmsvägen 55 Street · Cafe · Fast food

JOE & THE JUICE offers gluten-free bread and marks gluten-free items on its menu, but the kitchen uses shared space and equipment. Staff in some branches use paper bags and separate utensils for gluten-free orders, though cross-contamination cannot be guaranteed. The official allergen page advises that products are prepared in an open kitchen where allergens are handled. Coeliac diners should confirm procedures with staff at their specific branch.

BODYBUDDY Sveavägen

Stockholm · Bakery · Brunch

The chain's website and delivery menus consistently describe dishes as using gluten-free oats and flours, and the website claims all food is gluten-free and lactose-free. However, the kitchen is shared, baked items contain wheat-contaminable ingredients, no dedicated fryer or separate prep area is mentioned, and there is no certification from a coeliac society. A coeliac diner should confirm staff awareness of cross-contact risk before ordering.

Runö Möten & Events

Näsvägen 100 ·

The venue assigns a dedicated chef to manage special dietary requests. Buffet dishes are labelled with allergen information, and staff are trained to recognise guests with dietary needs during table service. Multiple reviewers have noted positive experiences with these accommodations. However, the kitchen is shared, and the venue cannot accommodate airborne allergies. Advance notice of dietary needs is recommended.