
essential.haus
Enoseos 9b · CafeThe kitchen is completely gluten-free, and every item on the menu is both vegan and gluten-free.
34 Limassol restaurants rated for gluten, vegan and vegetarian, every tier backed by cited sources.

The kitchen is completely gluten-free, and every item on the menu is both vegan and gluten-free.

The entire venue is 100% vegan. The name 'Enso Vegan Lifestyle Bar' and all menu items (sandwiches, smoothie bowls, cakes, desserts) are plant-based. No animal products are used. This is a dedicated vegan establishment.
Reported by multiple community sources as a dedicated gluten-free venue with a 100% gluten-free kitchen. Staff are described as helpful and aware of other allergies.
FRESHA is reported to be a dedicated gluten-free restaurant, meaning no gluten-containing ingredients are used in the kitchen.
Fed by Nature operates as a fully vegan food truck in Limassol, Cyprus. Its entire menu is plant-based, and no animal products appear in any dish.
Vegan dishes are marked on the menu with a '(Vegan)' label, including options like the Vegan Burger with sweet potato fries. HappyCow reviews confirm the venue 'has vegan dishes marked on the menu'.

Mirch Masala offers a separate vegan menu with 5–10 vegan dishes. A Tuesday evening vegan buffet is also available. Staff members are described as knowledgeable about vegan options.

MEZE Taverna marks each dish on its menu with allergen information. Multiple coeliac diners report that staff are knowledgeable and have remembered their needs across separate visits.
The menu marks gluten-free options, and a coeliac reviewer reports eating the gluten-free souvlaki without issue.

Multiple menu items are explicitly labelled with 'contains nuts' or 'allergens nuts' on the Bolt Food and Wolt delivery menus, including the housemade chocolate chip cookie and savoury dishes.

Leila Restaurant in West Palm Beach, Florida, marks gluten-free items on the menu and has a reported gluten-free menu.

A single community review on FindMeGlutenFree reports that allergens are clearly marked on the menu and that the restaurant displays multiple accreditations from the Italian Coeliac association.
The menu uses a plant icon to mark dishes that are vegan-only, such as the Falafel Vegan Wrap and Beyond Burger Vegan. The kitchen is shared, and no dedicated preparation areas are mentioned.

The venue lists allergens on the menu and offers a variety of vegan options such as hummus, tahini, salad, house-made bread, grilled mushrooms, and grilled vegetables. Staff are reported as helpful with vegan questions.
The menu lists one explicitly vegan item, the Vegan kebab, and staff can identify or adjust other dishes by removing cheese or meat.

Several items on the menu are marked with a (v) for vegetarian. TripAdvisor lists the venue as 'vegetarian friendly,' a self-declared feature.

Menu items include flour tortillas and many dishes are labelled with gluten as an allergen (e.g. Quesadilla, Chicken Burrito).

The venue's own menu includes a 'Vegetarian Options' section with four dishes, and promotional copy notes vegetarian options. No details on cross-contamination or staff training are available. Best to confirm with staff.

La Boca is not a dedicated gluten-free kitchen.

Artima does not have a dedicated gluten-free menu, but gluten-free pasta is available. The Wolt menu lists allergens per dish, including gluten, but no dish is explicitly labelled gluten-free.
The menu carries a dietary key that includes GF, though no dishes are actually marked as such.

A 2019 review of a different Food Factory, located at Disney World, mentions gluten-free chicken tenders and beignets prepared in a dedicated fryer, with accommodating chefs.

The venue is reported to have a gluten-free menu with marked items, but it is not a dedicated gluten-free facility.

The venue claims all products are vegan on its TripAdvisor profile, and a third-party aggregator notes that items are clearly marked and staff are knowledgeable.