17 venues in Athens rated S to B for vegan, every tier backed by cited sources.
Cookoomela Grill is a dedicated vegan restaurant with a 100% plant-based kitchen. No animal products are used in any dish, a fact confirmed by the venue's own website and multiple independent travel blogs. All menu items are plant-based, making the kitchen structurally safe for vegans.
Early bites is a fully vegan café. The kitchen is entirely plant-based, and the owner is vegan. All menu items are vegan. No animal products are kept on the premises. This makes the café structurally safe for vegan diets. There is no cross-contamination risk from non-vegan ingredients.
Veganaki is a fully vegan restaurant. HappyCow places it in the 'Vegan' category, while the venue's own site calls it a 'Vegan / gluten free εστιατόριο υγιεινής διατροφής' and 'Vegan / gluten-free food'. Multiple HappyCow reviews confirm it is fully vegan. No animal products are kept on the premises.
Vegan Stories by Konstantinos runs an entirely 100% plant-based menu with no animal products on premises, making this a fully dedicated vegan kitchen. Dishes include gyros, burgers, pasta, and crepes, all vegan. No separate allergen kitchen or allergen marking is noted.
Veganistan is a fully vegan street food venue, meaning the entire kitchen is 100% plant-based with no animal-derived ingredients on the premises. This makes it structurally safe for vegan diets.
Happy Blender operates as a fully vegan restaurant by concept. No animal products are used or stored in the kitchen. The cuisine includes smoothie bowls, buddha bowls, pizzas, burgers, salads, and desserts, all plant-based. No independent certification is noted, but the entire menu is designed around vegan ingredients with no meat, dairy, eggs, or honey.
Mama Tierra is a dedicated vegan restaurant — every dish described on the menu (souvlaki, falafel, moussaka with coconut-milk béchamel) is plant-based. There is no mention of allergen marking or specific cross-contact procedures, but the 'Vegan street food' branding and ingredient list strongly imply a fully vegan kitchen with no animal products on site.
Handwich Athens is a fully vegan restaurant with no animal products on the menu. HappyCow and Restaurant Guru confirm it is a vegan/vegetarian venue, and reviews state 'Everything's vegan!' The kitchen is entirely plant-based, making it safe for vegans. No information is available about cross-contamination with other allergens.
This restaurant is advertised as a 100% plant-based vegan restaurant, meaning all dishes are free of animal products. The kitchen is dedicated to vegan food within the Niki Athens Hotel. No specific allergen procedures or staff training information is available, but the entire menu appears to be vegan.
The menu features a dedicated Vegan Menu section, with items marked (V). HappyCow reviews confirm vegan options are available, though one review notes staff offered parmesan on a vegan dish. No dedicated kitchen exists.
Vegan dishes (falafel, Caesar salad, cheesecake) are clearly labelled on the menu, and staff are knowledgeable about vegan options. The kitchen is shared and serves meat and dairy.
Several menu items are explicitly marked 'Vegan' on the brand website, including Gobi and Assorted Pakoda, and one Canadian branch uses a Vegan icon. No dedicated vegan kitchen or cooking equipment is indicated, so cross-contact with animal products is possible. Staff may accommodate such requests, but advance notice is recommended.
Vegan options are clearly labeled on the menu, with several choices including tabbouleh, hummus, pitas, dolmades, grilled cauliflower, stuffed portobello mushrooms, and chips. Staff are knowledgeable about vegan needs and can modify dishes (e.g., swap tzatziki for hummus).
Vegan options are clearly marked on the menu. Staff generally have knowledge about vegan dishes. The kitchen is shared, however, and one reviewer reported that some starters marked vegan contain fish and dairy. Double-checking orders is therefore recommended. Overall, the establishment is a reliable choice, but caution is advised.
Vegan options are clearly labelled on the menu, and staff are described as knowledgeable and friendly. The kitchen is shared, as meat is also served, so cross-contact with animal products is possible. The pita bread is not vegan, so staff should be consulted for confirmation. No other allergen information is available.
Vegan options are marked on the menu (e.g., Vegan Banana Oat Pancakes) and staff are knowledgeable, but the kitchen is shared with non-vegan ingredients including eggs, cheese, and honey. No dedicated vegan preparation area or fryer exists.
Some vegan dishes are labelled on the menu, among them tofu scramble and avocado toast. Staff are described as knowledgeable on vegan options and offer vegan milk alternatives. The kitchen is shared with meat, dairy, and eggs.