0101 / 3Boots Bakery & LoungeWA · Bakery · BrunchEggAGF·CoeliacBVeganAVegADairyAThe venue is fully vegan, so eggs are not used. Allergen labeling on items provides clarity. The only potential issue is cross-contact from outside baking, but no egg ingredients are in the venue's own menu.Evidence →Open evidence file →
0202 / 3RÜT Bar & KitchenSpokane · Vegan · VegetarianEggAGF·CoeliacEVeganAVegANutEDairyASoyEEggs are not used in this vegan kitchen. The entire menu is egg-free, and there is no risk of cross-contamination from egg-containing ingredients.Evidence →Open evidence file →
0303 / 3Allie's Vegan Pizzeria & CafeSpokane · Vegan · PizzaEggAGF·CoeliacBVeganAVegADairyAShellAThe restaurant is entirely vegan and does not use egg ingredients. Cross-contamination risks are not documented, but the menu contains no egg.Evidence →Open evidence file →