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Seville
Coeliac · Gluten-free

Best gluten-free restaurants in Seville

23 venues in Seville rated S to B for coeliac · gluten-free, every tier backed by cited sources.

01
Atávico - Ancestral Gastronomy restaurant, photo: Atávico | Gastronomía Ancestral & Slow Food Sevilla

Atávico - Ancestral Gastronomy

Sevilla · · €⁠€
GF·CoeliacA+
VeganA
VegA
DairyB
SugarA+
KetoA

Atávico - Ancestral Gastronomy states on its official website and homepage that it is "100% libre de gluten" and "Cocina 100% Libre de Gluten: Seguridad Certificada". Those statements imply a dedicated gluten-free kitchen, no cross-contamination risk, and staff trained in gluten-free protocols. Several independent listings and a gluten-free directory label the venue as "100% Dedicated Gluten-Free" and describe its menu as completely gluten-free. One review notes the venue is "Apto para celiacos". Community data indicates strong endorsement, with 256 upvotes. The venue claims to have "Certificación oficial para celíacos", although the certifying body is not named.

Mon12:00-16:30, 20:00-23:30
Tue12:00-16:30, 20:00-23:30
Wed12:00-16:30, 20:00-23:30
Thu12:00-16:30, 20:00-23:30
Fri12:00-16:30, 20:00-23:30
Sat12:00-16:30, 20:00-23:30
Sun12:00-16:30, 20:00-23:30
EvidenceOpen evidence file
02
Senza Glutine di Grosso Napoletano restaurant, photo: Senza Glutine di Grosso Napoletano

Senza Glutine di Grosso Napoletano

Casco Antiguo · Pizza · Italian
GF·CoeliacA+

100% dedicated gluten-free kitchen operated by the Grosso Napoletano chain; wood-fired oven never used for gluten, entire menu is gluten-free. Multiple coeliac reviewers report no issues and excellent pizza. No formal accreditation but the structural fact of a fully dedicated kitchen qualifies as Tier A.

Mon1–4:30PM, 7:30–11PM
Tue1–4:30PM, 7:30–11PM
Wed1–4:30PM, 7:30–11PM
Thu1–4:30PM, 7–11PM
Fri1–4:30PM, 7:30PM–12AM
Sat1PM–12AM
Sun1–11:30PM
EvidenceOpen evidence file
04
Postigo 10 restaurant, photo: Postigo 10

Postigo 10

Casco Antiguo · Mediterranean
GF·CoeliacA+

Multiple sources confirm a 100% dedicated gluten-free kitchen. Atly lists it as '100% Dedicated Gluten-Free' and cierraporfuera states the menu is entirely gluten-free. The official menu carries a 'Red Sevilla sin gluten' badge and advises diners to ask staff about allergens. Community reviews on Atly report safe experiences.

05
Nachos y Papas restaurant, photo: Raúl Vázquez García

Nachos y Papas

Casco Antiguo ·
GF·CoeliacA+
VegC

Wanderlog and Atly both list Nachos y Papas as a gluten-free restaurant. Atly adds that it is "Celiac friendly," with low risk of cross-contamination and trained staff. A Google review on Wanderlog states, "Excellent, all gluten free." The entire menu appears to be gluten-free, which implies a 100% gluten-free kitchen with no gluten on the premises.

Mon1:30PM–12AM
Tue1:30PM–12AM
Wed1:30PM–12AM
Thu1:30PM–12AM
Fri1:30PM–1AM
Sat12–1AM, 1:30PM–1AM
Sun1–7PM, 12–1AM
EvidenceOpen evidence file
06
Queen's coffee restaurant, photo: Queen's coffee

Queen's coffee

10 · Cafe
GF·CoeliacA+
VeganE
VegE
DairyE
EggE

The venue's own website states that it offers dedicated gluten-free production. The site claims the operation is "100% artisanal and exclusive for coeliacs" and that there are "no traces or cross-contamination." The venue holds a local certification from Red Sevilla Sin Gluten, though this has not been independently verified. One user review on an aggregator site disputes the claim that the kitchen is entirely gluten-free.

07
Restaurante Estragón restaurant, photo: Restaurante Estragón

Restaurante Estragón

C. Felipe II · Spanish
GF·CoeliacA+

Atly lists Restaurante Estragón as a dedicated gluten-free restaurant, with a 100% gluten-free menu, trained staff, and low risk of cross-contamination. The platform vets places with dieticians.

08
Restaurante Florinda collective restaurant, photo: Restaurante Florinda collective

Restaurante Florinda collective

Casco Antiguo · Vegetarian · Vegan
GF·CoeliacA+
VeganC
VegA+

HappyCow lists the venue as 'Gluten-free' and calls it a 'gluten-free restaurant'. A recent vegan reviewer wrote that the menu is 'all gluten free', which suggests the entire menu is gluten-free. That would mean the kitchen is dedicated to gluten-free preparation. No formal accreditation is mentioned. The evidence for a dedicated gluten-free kitchen comes from the restaurant's own listing and a verified diner's review.

Mon10:00-16:30
Tue10:00-17:00
Wed10:00-17:00
Thu10:00-19:00
Fri10:00-19:00
Sat10:00-19:00
Sun10:00-17:00
EvidenceOpen evidence file
09
GF·CoeliacA+

The venue’s own website displays the claims “0% GLUTEN” and “TOTAL 0% GLUTEN 100% SABROSO,” positioning itself as a gluten-free restaurant. The menu lists arepas, tequeños, and paella, all presumably gluten-free. A dedicated gluten-free beer, Daura, is offered. No accreditation is cited. The claim of 0% gluten implies a dedicated kitchen with no gluten on premises. No independent verification or customer reviews are available.

10
La Bastarda Triana | Restaurante Sin Gluten restaurant, photo: La Bastarda Triana | Restaurante Sin Gluten

La Bastarda Triana | Restaurante Sin Gluten

Sevilla · Mediterranean · Spanish
GF·CoeliacA+

The venue's own website claims a 100% gluten-free kitchen, describing it as 'cocina 100% sin gluten' and 'riesgo cero garantizado' (zero cross-contamination risk), and explicitly states 'Apto para celíacos' and 'Restaurante 100% sin gluten en Sevilla'. No independent accreditation from a recognised body (e.g. Coeliac Society of Ireland, Coeliac UK, Coeliac Australia) is cited. The only corroborating source is a Google Places listing with no dietary detail. Confidence in the claim is moderate because the claim is self-reported without third-party verification.

Mon13h-17h, 20h-00.30h
Tue13h-17h, 20h-00.30h
Wed13h-17h, 20h-00.30h
Thu13h-17h, 20h-00.30h
Fri12.30h-00.30h
Sat12.30h-00.30h
Sun12.30h-00.30h
EvidenceOpen evidence file
11
MOKAMBO Alfalfa restaurant, photo: MOKAMBO Alfalfa | Brunch Sevilla

MOKAMBO Alfalfa

Casco Antiguo · Brunch · Cafe · €⁠€
GF·CoeliacA+
VeganC
VegC
HalalC
KetoC

Community reports describe a dedicated gluten-free kitchen and a separate kitchen for gluten-free foods, with trained staff and a low cross-contamination risk. Listings confirm gluten-free options and a diner who enjoyed GF dishes. No official certification exists, but the dedicated kitchen claim, if accurate, meets Tier A path (i). The single-source structural claim reduces confidence.

Mon09:00 AM - 03:00 PM
Tue09:00 AM - 03:00 PM
Wed09:00 AM - 03:00 PM
Thu09:00 AM - 03:00 PM
Fri09:00 AM - 03:00 PM
Sat09:00 AM - 03:00 PM
Sun09:00 AM - 03:00 PM
EvidenceOpen evidence file
12
Al Solito Posto restaurant, photo: Al Solito Posto

Al Solito Posto

Casco Antiguo · Italian · Pizza · €⁠€
GF·CoeliacA
NutB
DairyB
EggB
SoyB
ShellB

The restaurant offers a separate 'Menú Sin Gluten' section where each dish is marked for gluten-free status. Multiple sources confirm a dedicated gluten-free kitchen that is completely separate from the main cooking space, with a dedicated fryer and appliances. Staff receive training on gluten-free needs. Cross-contamination risk is structurally minimised, though gluten is present on the premises in the main kitchen.

Mon13:30 to 16:00, 19:30 to 23:00
Tue13:30 to 16:00, 19:30 to 23:00
Wed13:30 to 16:00, 19:30 to 23:00
Thu13:30 to 16:00, 19:30 to 23:00
Fri13:30 to 0:00
Sat13:30 to 0:00
Sun13:30 to 23:30
EvidenceOpen evidence file
13
Aba de Sevilla restaurant, photo: Aba de Sevilla

Aba de Sevilla

Casco Antiguo · Brunch · Cafe
GF·CoeliacB

Gluten-free baguettes, sandwiches, and açaí bowls are available. The menu marks allergens with gluten icons on dishes. A blog reports cross-contamination precautions but notes that bread is handled in a shared prep area. The Atly community crowd-sources a 'low risk of cross-contamination' and indicates trained staff. This is not a dedicated gluten-free kitchen.

14
Veganitessen restaurant, photo: Veganitessen

Veganitessen

Casco Antiguo · Bakery · Cafe
GF·CoeliacB
VeganA+
VegA+
DairyA+
EggA+

Menu marks gluten-containing dishes (GF options noted per-item) and staff are reportedly trained, but the kitchen shares prep area with gluten (pizza bases use sourdough, seitan shawarma contains gluten). Atly lists 'Accommodating gluten-free' with 'Some risk of cross-contamination'. Gluten-free bread and beer available, but no dedicated fryer or separate GF kitchen.

MonClosed
Tue11:00 to 16:00 (kitchen until 15:30)
Wed11:00 to 16:00 (kitchen until 15:30)
Thu11:00 to 16:00 (kitchen until 15:30)
Fri11:00 to 16:00 (kitchen until 15:30); pastelería until 18:30
Sat11:00 to 16:00 (kitchen until 15:30)
SunClosed
EvidenceOpen evidence file
15
El Librero Tapas Y Quesos restaurant, photo: El Librero Tapas Y Quesos

El Librero Tapas Y Quesos

Casco Antiguo · Spanish · €⁠€
GF·CoeliacB

The venue appears in community gluten-free listings rated as "accommodating," with trained staff, some risk of cross-contamination, and allergens marked on dishes. No dedicated kitchen or fryer is noted. Two community reviews confirm many gluten-free options and well-marked allergens.

Mon9:30AM-10:30PM
Tue9:30AM-10:30PM
Wed9:30AM-10:30PM
Thu9:30AM-10:30PM
Fri9:30AM-11PM
Sat9:30AM-4:30PM
SunClosed
EvidenceOpen evidence file
16
Espacio Eslava restaurant, photo: Espacio Eslava

Espacio Eslava

Casco Antiguo ·
GF·CoeliacB
VeganE
VegE
DairyE

Online menu and a printed English allergen card list each dish's allergens, with a gluten-free filter and many dishes having a GF option. A dedicated gluten-free fryer is claimed by one community report but contradicted by another; the kitchen is shared and not certified coeliac-safe. Staff are described as accommodating and knowledgeable across a language barrier. Confirm fryer and cross-contamination practices with the kitchen before ordering if highly sensitive.

17
La Bartola restaurant, photo: La Bartola

La Bartola

Casco Antiguo · Grill · €
GF·CoeliacB
VeganB
VegB

Menu is clearly allergen-marked (gluten-free options noted) and staff knows gluten-containing ingredients. However, cross-contamination risk exists: cutlery is served inside a bread basket and the fryer is likely shared. One diner reported worries about cross-contamination. No dedicated kitchen or accreditation.

Mon12:00-00:00
Tue12:00-00:00
Wed12:00-00:00
Thu12:00-00:00
Fri12:00-00:00
Sat12:00-00:00
Sun12:00-00:00
EvidenceOpen evidence file
18
ANANÁS Coffee & Brunch restaurant, photo: ANANÁS Coffee & Brunch

ANANÁS Coffee & Brunch

Sevilla · Vegan · Vegetarian · €⁠€
GF·CoeliacB
VeganB
VegB
DairyC

The venue's website states options exist for coeliacs and that gluten-free dishes are always present, with gluten-free bread, desserts, and a separate gluten-free menu mentioned. A celigood.com listing reports many gluten-free options, a separate gluten-free menu, and control of cross contamination. No source confirms a dedicated kitchen, dedicated fryer, or formal accreditation. A Google review mentions things without gluten but does not detail kitchen practices. Cross-contamination risk is acknowledged, as a shared kitchen is implied.

MonClosed
Tue08:00 – 21:00
Wed08:00 – 21:00
Thu08:00 – 21:00
Fri08:00 – 21:00
Sat09:00 – 21:00
Sun09:00 – 21:00
EvidenceOpen evidence file
19
Balino Yoga Café restaurant, photo: Balino Yoga Café

Balino Yoga Café

Casco Antiguo · Brunch · Vegan
GF·CoeliacB
VeganB
VegA+
DairyB

Gluten-free bread and gluten-free options are available, with the restaurant listed as gluten-free on both HappyCow and Atly. No dedicated gluten-free kitchen or fryer is mentioned, making a shared kitchen likely. The Atly listing is unverified.

Mon09:00-16:30
TueClosed
Wed09:00-16:30
Thu09:00-16:30
Fri09:00-16:30
Sat09:00-16:30
Sun09:00-16:30
EvidenceOpen evidence file
20
BioMio | Brunch Sevilla restaurant, photo: BioMio | Brunch Sevilla

BioMio | Brunch Sevilla

Casco Antiguo · Brunch · Vegan
GF·CoeliacB
VeganC
VegB
DairyC

Gluten-free alternatives are available on request. The menu includes allergen icons, as shown in the image 'alergenos-del-brunch'. The homepage advises telling staff about coeliac disease on arrival so they can indicate suitable options. There is no dedicated fryer or kitchen. Cross-contamination risk is acknowledged in a shared kitchen.

Mon08:30 a.m. to 20:00 p.m.
Tue08:30 a.m. to 20:00 p.m.
Wed08:30 a.m. to 20:00 p.m.
Thu08:30 a.m. to 20:00 p.m.
Fri08:30 a.m. to 20:00 p.m.
Sat08:30 a.m. to 20:00 p.m.
Sun08:30 a.m. to 20:00 p.m.
EvidenceOpen evidence file
21
Fatouch restaurant, photo: Rafael M

Fatouch

Casco Antiguo · Lebanese · Vegan
GF·CoeliacB
VeganB
VegB

The Atly listing marks Fatouch as 'Accommodating gluten-free' and mentions trained staff, but also notes 'Some risk of cross-contamination'. A community review calls it a 'Half gluten free restaurant'. No dedicated kitchen or fryer is mentioned. Gluten-free menu options and beer are available. The risk of cross-contamination is acknowledged.

22
Healthy Poke restaurant, photo: Naia Ordoñez

Healthy Poke

Av. José Laguillo ·
GF·CoeliacB
VeganB
VegE
NutB
DairyB
EggB
SoyB

Menu items are clearly marked with a gluten icon, and a full allergen PDF is available. No information is provided about dedicated gluten-free preparation areas or cross-contamination protocols. Confirm with staff before ordering.

23
La Tizná restaurant, photo: La Tizná

La Tizná

Sevilla · Brunch · Vegetarian
GF·CoeliacB
VegB

La Tizná is listed as 'accommodating gluten-free' on Atly. The staff are trained, though the restaurant acknowledges a risk of cross-contamination. One community member notes 'some risk of cross-contamination'. No dedicated kitchen or accreditation is mentioned. A Google review refers to 'gluten-free options' but provides no structural details.