SearchFlorenceCoeliac · Gluten-free
Best gluten-free restaurants in Florence
11 venues in Florence rated S to B for coeliac · gluten-free, every tier backed by cited sources.
100% gluten-free dedicated kitchen, certified by the Associazione Nazionale Celiachia (Italian National Celiac Association). Multiple sources confirm no gluten on premises and zero cross-contamination risk. Dozens of coeliac diners report no symptoms across recent visits.
AIC-accredited (partner of Associazione Italiana Celiachia) with two completely separate kitchens, two pizza ovens, two chef teams, and dedicated gluten-free fryer and pasta pot. The founder has coeliac disease herself. The entire menu can be prepared gluten-free in a dedicated space. Over 100 community safety ratings on FindMeGlutenFree, with many celiac reviewers reporting no symptoms across multiple visits. Cross-contamination risk is structurally minimised by the dual-kitchen setup.
Accredited by the Italian Celiac Association (AIC), with a dedicated gluten-free kitchen space, dedicated pizza oven, and trained staff. Multiple coeliac diners report no symptoms across many visits. The venue is not 100% dedicated (non-GF items also available), but the AIC accreditation and structural safety features (dedicated prep area, oven, flagged food) place it at Tier S under rule 1a(ii).
Certified by the Italian Celiac Association (AIC) and 100% dedicated gluten-free. Multiple coeliac reviews report no symptoms; safety features include dedicated kitchen, dedicated fryer, dedicated pasta pot, and knowledgeable staff.
RAW VEGAN FIRENZE is a 100% dedicated gluten-free restaurant. Multiple independent sources (FindMeGlutenFree, Atly, HappyCeliac, and several first-person coeliac reviews) confirm that the entire menu is gluten-free and the kitchen is dedicated. Multiple symptomatic coeliac diners report no adverse reactions. The venue is also listed on the Coeliac Australia accredited businesses page, though the listing does not show RAW VEGAN FIRENZE specifically in the visible content; the accreditation source is included for completeness but does not directly confirm this venue. The structural fact of a fully dedicated kitchen (no gluten on premises) qualifies for Tier S under rule 1a(i).
Strong evidence from multiple independent sources of a separate, dedicated gluten-free kitchen space (17 reports on FindMeGlutenFree), dedicated fryer, dedicated pizza oven, and dedicated pasta pot. Staff is knowledgeable and plates are flagged GF. One reviewer mentions AIC certification (Italian Coeliac Association). The official allergen page confirms all dishes can be prepared gluten-free using dedicated tools and procedures. No adverse reactions reported across many coeliac diners.
100% gluten-free kitchen based on rice-only cuisine; official website declares '100% SENZA GLUTINE' for all menu sections. FindMeGlutenFree reports dedicated gluten-free kitchen, dedicated fryer, and knowledgeable staff. Numerous coeliac reviewers across multiple platforms report zero symptoms. No formal accreditation but structural dedication to gluten-free equals verifiably safe.
AIC (Associazione Italiana Celiachia) certified, with a separate gluten-free kitchen, dedicated fryer, and staff trained in coeliac safety. Multiple coeliac diners report safe experiences and zero reactions. The entire menu can be made gluten-free.
100% dedicated gluten-free kitchen (branched off from the original non-GF restaurant across the street). Multiple independent reviews from symptomatic coeliacs report no gluten-related symptoms. Badged as dedicated gluten-free on FindMeGlutenFree and listed in most celiac-friendly rankings.
Reported to be a dedicated gluten-free restaurant with a 100% gluten-free kitchen. Multiple coeliac reviewers confirm no gluten on premises and zero reactions. One reviewer mentions AIC certification, though this is not independently verified. The venue is listed as a top gluten-free spot in Florence by Wanderlog.
FindMeGlutenFree lists Sgluten Lab as a dedicated gluten-free venue (badge: 'Reported to be dedicated gluten-free') with GF items including dessert, pancakes, pizza, beer, and waffles. Single community review; no accreditation mentioned.
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