GF·CoeliacA+
VeganE
VegE
Atuvava Bakery is a dedicated gluten-free bakery run by coeliacs.
Honest caveat, Other allergens (dairy, soy, tree nuts) are present in some items; always ask staff if you have additional allergies.
Best gluten-free restaurants in Minneapolis
16 venues in Minneapolis rated A+ to B for gluten, every tier backed by cited sources.
GF·CoeliacA
VeganE
VegE
Separate gluten-free menu and a dedicated fryer. Staff are knowledgeable and will check with the chef about cross-contamination. The kitchen is shared, so the venue is not a dedicated gluten-free facility.
GF·CoeliacA
VeganE
VegE
NutD
DairyE
The venue states all food is always gluten-free, and third-party sources tag it as 100 percent dedicated gluten-free. Multiple celiac diners report safe experiences.
GF·CoeliacB
VeganC
VegB
NutC
DairyC
FODMAPE
112 Eatery provides a separate gluten-free menu upon request. Staff understand the difference between coeliac disease and a dietary preference and take extra precautions when informed. However, the kitchen is shared.
Honest caveat, At least one community report of a glutening after careful handling, despite staff knowledge.
GF·CoeliacB
VeganB
VegB
NutC
DairyC
EggE
ShellE
Bar La Grassa offers a separate gluten-free menu, with items marked GF and including homemade gluten-free pasta.
Honest caveat, One symptomatic coeliac diner reported a glutening incident after several previous safe visits.
GF·CoeliacB
VeganA
VegA
NutE
DairyA
EggA
SoyC
ShellA
PescA
KetoE
The venue's official menu marks many dishes as GF and offers a paid gluten-free injera replacement, but the kitchen is not dedicated gluten-free (shared space, no dedicated fryer per reviews).
Honest caveat, Several reviews note no dedicated fryer and the venue states it is not a dedicated gluten-free facility, so cross-contact risk exists for coeliac diners.
GF·CoeliacB
VeganE
VegE
NutE
DairyE
Francis Burger Joint offers a gluten-free menu with marked items and a dedicated fryer for fries. The kitchen is shared, so cross-contamination is possible, but staff are reported to be knowledgeable and accommodating.
GF·CoeliacB
VeganB
VegB
NutE
DairyE
EggE
Hen House Eatery offers gluten-free preparation on most menu items for an extra charge, and all dressings are made with gluten-free ingredients.
Honest caveat, Multiple diners with coeliac disease report getting sick after eating here, citing lost dedicated equipment and shared fryers.
Mon7:00 AM to 2:00 PM
Tue7:00 AM to 2:00 PM
Wed7:00 AM to 2:00 PM
Thu7:00 AM to 2:00 PM
Fri7:00 AM to 2:00 PM
Sat7:00 AM to 2:00 PM
Sun7:00 AM to 2:00 PM
GF·CoeliacB
VeganB
VegB
DairyB
The dinner menu marks items GF and GFP (Gluten Free Possible), but the kitchen is shared, the venue's own tag implies cross-contact risk for some dishes, and a reviewer noted no dedicated fryer and potential cross-contamination from in-house pasta and pizza making.
Honest caveat, No dedicated fryer; the venue has been explicitly flagged as not a dedicated gluten-free facility.
GF·CoeliacB
VeganC
VegC
DairyE
EggE
SoyE
ShellE
FODMAPE
SugarE
Menu items are marked as Gluten-Friendly (GF/GFO), and a gluten-free bun and bread are available.
Honest caveat, Multiple community reviews report items are mislabelled due to a shared fryer; one reviewer received a delivery item marked GF that included a note saying it was not gluten-free.
GF·CoeliacB
VeganE
VegE
FindMeGlutenFree community reports indicate a gluten-free menu with marked items, a dedicated gluten-free fryer, and staff knowledgeable about coeliac needs.
GF·CoeliacB
VeganE
VegE
NutD
Menu marks several items as gluten-free-friendly, but the kitchen is shared and the venue explicitly states it is not a GF-certified facility.
GF·CoeliacB
VeganB
VegB
NutE
DairyC
SoyE
KetoE
The menu marks several dishes as gluten-free, and staff are reported as knowledgeable.
GF·CoeliacB
VeganB
VegE
NutE
DairyE
Menu items are clearly marked gluten-free (GF). A FindMeGlutenFree listing notes a 'GF Menu' and staff who put an alert on any order. However, the kitchen is shared.
GF·CoeliacB
VeganB
VegB
DairyE
The menu marks gluten-free items and staff are generally aware, but the kitchen is shared and cross-contamination is a significant risk based on multiple diner reports.
GF·CoeliacB
VeganB
VegB
NutE
DairyE
HalalB
KetoE
The official menu lists several 'Gluten Free' items in a 'gluten friendly' section, but the kitchen is shared with gluten-containing dishes like pita wraps. No dedicated fryer or separate prep area is noted.