Egg-free restaurants in Gold Coast Central & South

Easy House Vegan Restaurant

Mermaid Waters · Vegan · €⁠€

The kitchen uses no eggs. The restaurant is 100% vegan, and its own website explicitly states it is "completely free from dairy, eggs," which means no eggs are used anywhere in the kitchen.

Made With Love Bakery

Southport · Cafe · Bakery · €

This bakery is 100% vegan. No eggs are used in any dish whatsoever, and the menu is explicitly egg-free because the entire kitchen operates entirely on plant-based ingredients and nothing else. Everything is totally plant-based.

Jay Bhavani Gold Coast- Indian Restaurant

Southport · Indian · Vegetarian

The venue is a 100% pure vegetarian Indian restaurant. Its menu contains no dishes that include eggs. The blog explicitly states 'pure vegetarian meals with no hidden meat or animal-based ingredients,' which means eggs are not a standard ingredient in Indian vegetarian cooking at this venue. No egg dishes are listed and no egg-based sauces or binders are mentioned.

Siam Purity

Broadbeach · Vegetarian · Thai · €⁠€

The restaurant reports that no eggs are used. Because the entire menu is vegan, every dish is egg-free.

Khao Piyo - Vegetarian & Vegan Restaurant

Surfers Paradise · Vegetarian · Indian · €⁠€

The restaurant is 100% vegetarian and vegan, and the menu does not list any egg-based dishes. The kitchen is entirely plant-based, so eggs are not used.

Veg Tandoori Master

Surfers Paradise · Indian · Vegetarian · €⁠€

Vegetarian Indian cuisine traditionally uses very little egg. The restaurant's 'Pure Vegetarian' positioning confirms the kitchen is egg-free. The menu shows no egg-based dishes, including no omelettes, egg curries, or egg-containing desserts listed. The only potential egg use would be in commercial pasta or bakery items, but the menu description 'Beverages' includes shakes made with milk, not eggs. Multiple sources reinforce the pure vegetarian identity, which standardly excludes eggs in Indian culinary context.

Blendlove

Southport · Cafe · Brunch · €⁠€

The entire menu is plant-based, so eggs are not used as an ingredient, yet the kitchen does not label itself as egg-free and cross-contamination from shared equipment is not addressed in any available sources. Vegan diners report the kitchen accommodates their needs, but egg-allergic guests should confirm safety with staff.