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Free-from restaurants in Lyon
4 Lyon restaurants rated for coeliac, vegan, halal, kosher, and major allergens. Every tier backed by cited sources.
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Venue markets itself as a 100% gluten-free pizzeria and epicerie; dough made daily in-house. No gluten-containing items on premises. No formal accreditation but name and copy indicate dedicated gluten-free kitchen. Only self-reported, no independent verification available.
Gluten-free options are marked on the menu and staff are trained, but cross-contamination risk is acknowledged (atly. com). Glutoapp community reviews confirm gluten-free and lactose-free pancakes with accommodating staff, though no dedicated GF kitchen or equipment is confirmed. Crowdsourced data suggests shared preparation.
Menu explicitly marks vegan items (Végétalien icon): Turkish Eggs, Banana Vegan Pancakes, and Toast Veggie Vegan (vegan option). Plant milks (oat, coconut) available. HappyCow reviews (other branch) confirm vegan accommodation. No dedicated vegan kitchen.
Menu marks vegan dishes (Buddha Bowl Vegan, Wrap Végan, etc. ) and staff are aware of vegan requirements. However, the kitchen is shared with non-vegan items (meat, dairy) and no dedicated prep area or fryer is mentioned. Several HappyCow reviews note limited vegan options and risk of cross-contamination.