Best vegetarian restaurants in Aberdeen
16 venues in Aberdeen rated S to B for vegetarian, every tier backed by cited sources.
Foodstory is a fully vegetarian cafe by its own description on its website and HappyCow listing. The menu contains no meat or fish. HappyCow notes fish was removed from the menu in August 2018. This is a structural fact about the kitchen: the venue self-identifies as vegetarian and the entire offering is built around that ethos. Safe for vegetarians.
Foodstory is a vegetarian cafe at its core. The menu is entirely vegetarian, and the venue describes itself as a 'vegetarian/vegan' operation on the website and HappyCow. No meat is served. It's as safe as it gets for vegetarians.
The entire menu is vegetarian — the only non-vegetarian items are absent entirely. The menu is built around plant-based proteins (tofu, jackfruit, falafel) and vegetables. Even the non-vegan items (goat cheese, feta, regular cheese) are vegetarian. A very safe choice for vegetarians.
As a fully vegan kitchen, BioCafe is inherently suitable for vegetarians, with no animal products used.
Vegetarian options are clearly available. HappyCow labels the venue as 'Veg-options' with lacto-vegetarian options, and a vegetarian reviewer confirms ordering delivery with vegan 'beef' and plantain. The menu includes vegetarian fillings and vegan cheese, making it easy for vegetarians to eat here.
Vegetarian options are plentiful, including arepas and cachapas filled with cheese, plantain, and vegetables. HappyCow lists the venue as 'Lacto' and reviewers note 'good vegetarian options'. The menu is clearly marked with vegetarian choices.
Vegetarian options are marked (V) on the menu. Served from a shared kitchen.
Several dishes are marked V for vegetarian on the menu, including Harissa Roast Courgette starter and Pan Fried Gnocchi main. The kitchen is shared so no dedicated equipment, but marked menu gives good clarity.
HappyCow and TableAgent reviews note good vegetarian options including mushroom risotto, mushroom ravioli, and veggie tagine. The menu has a separate vegetarian section. Staff are described as helpful. Shared kitchen with meat dishes.
The venue's own site states 'Vegetarian options available' and the menu lists a deep-fried vegetable spring roll. The kitchen offers a standard Thai menu with some vegetable dishes, but shared woks and fryers mean cross-contamination with meat/fish is likely. Vegetarian diners should specify their needs when ordering.
The official menu lists a deep fried vegetable spring roll as a starter and has some dishes that could be vegetarian (e. g. vegetable spring roll, Pad Thai with prawns or chicken). The homepage states 'Vegetarian options available'. However, the menu does not clearly mark which mains are vegetarian, and Thai curries often use fish sauce and shrimp paste. Ask staff to confirm which dishes can be made vegetarian.
The lunch menu marks several dishes V (vegetarian) and the website states vegetarian options are available on request. The kitchen is shared, so cross-contamination is possible. Staff are reportedly accommodating. Best to confirm vegetarian options and preparation methods when ordering.
The menu marks vegetarian items clearly with V tags, and there are dedicated vegetarian starter, pasta, and main courses listed. The kitchen is a shared Italian setup with meat and seafood dishes also prepared. Cross-contamination risk is present but acknowledged on the menu's allergen note asking guests to speak with staff. No documented dedicated equipment or separate prep area.
As an Italian restaurant with a separate vegan menu and a wide a la carte selection, vegetarian options are readily available. The venue's website notes dishes for 'everybody's taste'. No specific vegetarian menu is mentioned, but staff can accommodate.
The menu includes several vegetarian dishes such as tabouli stuffed bell pepper, Sicilian caponata, and MacSween's vegetarian haggis spring rolls. The kitchen is shared, so cross-contamination is possible. Staff can advise on options.
Vegetarian options (v) are clearly marked on the lunch menu, including bruschetta, peperonata, penne arrabiata, and canneloni ricotta e spinaci. The restaurant describes itself as offering a wide variety of vegetarian choices. Shared kitchen.