5 venues in Montreal rated S to B for egg-free, every tier backed by cited sources.
Lola Rosa Place-des-Arts operates a 100% vegan kitchen, which inherently excludes all eggs. No eggs are present on the premises.
lu & i is a 100% vegan venue, meaning no eggs are used. The official website confirms '100% vegan' and that all baked goods are plant-based. HappyCow reviews confirm egg-free experience.
The menu relies on JUST Egg, a plant-based egg substitute, and does not use real eggs. All breakfast items and baked goods are vegan.
Dishes containing egg are marked on the menu, which helps diners avoid them. Because the kitchen is shared, cross-contamination with egg is possible.
Classic pizza dough includes eggs. Caesar dressing, which appears in some salads, also contains eggs. Hard-boiled eggs are part of certain salad items. The kitchen is a shared space, and cross-contamination is acknowledged. There are no dedicated egg-free preparation areas or marked egg-free dishes.