20 venues in Montreal rated S to B for vegetarian, every tier backed by cited sources.
Burger Fiancé operates a fully vegan kitchen, so every dish is also vegetarian. No animal-derived ingredients are present.
The kitchen operates as 100% vegan, which makes it structurally vegetarian as well. Both Wanderlog and the venue's own site describe the restaurant as vegetarian or vegan.
Because the restaurant is 100% vegan, it is automatically suitable for vegetarians. All dishes are plant-based, free from meat, dairy, and eggs.
As a 100% vegan restaurant, all dishes are also suitable for vegetarians. No animal products are used in any menu items.
Resto Végo St-Denis is a 100% vegetarian restaurant. All dishes are vegetarian, and no meat, fish, or poultry is used in the kitchen. This makes it a naturally safe option for vegetarians.
As a 100% vegan venue, all items are inherently vegetarian. The official website confirms the restaurant is 100% vegan, and the menu contains no meat, fish, or animal products. HappyCow reviews from vegetarian diners confirm its suitability.
The restaurant is fully vegan, which makes every dish on the menu fully vegetarian, as all offerings are plant-based and contain no meat, fish, or animal byproducts.
Bloom Sushi is entirely vegan, which makes it fully vegetarian as well. No animal products are used, and the kitchen is dedicated to plant-based cooking.
The restaurant is fully vegan, so every dish is also vegetarian. No meat, fish, or animal-derived ingredients are used.
As a fully vegan establishment (100% plant-based, confirmed by venue's own site and Atly listing), all offerings are vegetarian. Same evidence as vegan classification.
Because the kitchen is entirely vegan, no animal products are present, and the fully plant-based menu is completely safe for vegetarians.
Lola Rosa Milton is a fully vegan restaurant, so all of its dishes are also vegetarian. No animal products are used.
Sapa is a Vietnamese vegetarian cafe. The kitchen is meat-free by design, serving a vegetarian menu with egg (ovo) options. Staff are knowledgeable about ingredients and can guide diners on what is suitable for their diet.
The menu marks vegetarian dishes with a double asterisk (**). Many pasta, pizza, and contorni options carry this mark. No dedicated prep area is mentioned, but the marked menu provides clear guidance.
The restaurant operates a vegetarian menu by default. All dishes are vegetarian. Vegan items are clearly labelled. The menu has recently added dairy and egg dishes, but vegetarian options remain clearly identifiable. Staff are familiar with the menu.
A wide selection of vegetarian pizzas and salads is available, including the Veggie Delight, Margherita, Four Cheese, and a spinach salad. Vegetarian items are clearly marked on the menu. These items are prepared on the same surfaces used for meat toppings, as the establishment uses a shared preparation area.
Vegetarian dishes are identified on the menu by a dedicated icon. The kitchen is shared, so cross-contamination with non-vegetarian items is possible.
The menu offers a 'Végétariens' filter identifying vegetarian dishes, though no details are provided on dedicated preparation or cross-contamination controls. The kitchen is shared.
Vegetarian options are implicitly available at Mandy's through clearly labeled vegan and vegetarian menu items. The restaurant serves meat, so the kitchen is shared and cross-contamination is possible. No dedicated vegetarian prep area is mentioned.
The venue's website states 'plusieurs options végétariennes et végétaliennes' (several vegetarian and vegan options) and links to an allergen PDF. However, there is no marked menu per dish, no dedicated prep area mentioned, and no staff training details. Cross-contamination risk is acknowledged as shared kitchen.