18 venues in Los Angeles rated S to B for dairy-free, every tier backed by cited sources.
The cafe is fully vegan; no dairy products are used or stored on the premises. All cheese is vegan (Daiya), all milk is plant-based (soy, almond, coconut).
The kitchen is 100% vegan, and no dairy products are used. All cheese, crema, and ranch are plant-based.
The 100% vegan kitchen guarantees that no dairy ingredients are used, stored, or prepared on the premises.
Fully plant-based kitchen; no dairy used. FMGF listing describes it as good for dairy-free.
The bakery is fully vegan and uses no dairy products in any menu items. It also has a dedicated dairy-free kitchen.
The kitchen is 100% plant-based, and no dairy ingredients are on premises. The restaurant is entirely vegan.
Since the venue is 100% vegan, no dairy ingredients are present on the premises. The menu uses plant-based substitutes, e.g., 'Housemade Ranch' (likely vegan), and all items are dairy-free by design.
The venue is a fully plant-based/raw vegan restaurant. The Glowcation blog review explicitly mentions 'dairy-free ice-creams' and 'raw strawberry cheesecake' (vegan). The menu page describes the venue as 'Plant Based foods'. No dairy products are used in the kitchen.
The venue states that every dish is 100% dairy-free and that the menu is built without dairy ingredients. Multiple customer reviews corroborate that the food is dairy-free and safe for dairy-intolerant diners. The kitchen is dedicated to gluten-free and dairy-free preparation, with no dairy ingredients used. However, no third-party accreditation for dairy-free exists, and the venue does not explicitly state a separate dairy-free protocol beyond ingredient selection.
The kitchen is 100% vegan. No dairy ingredients are used or stored on site. Since no dairy products enter the kitchen, cross-contamination with dairy is structurally impossible.
Multiple independent reviews describe the restaurant as "100% gluten and dairy free" and state that "everything is gluten and dairy free." The venue carries a "Good for dairy-free" tag. According to these reports, no dairy ingredients are used in the kitchen.
The venue states that all dishes are vegan, which would imply the absence of dairy. A Foursquare user tip notes that real dairy cheese is available. Official sources such as the website, Uber Eats, and the Hollywood Partnership consistently describe a vegan-only menu, so the kitchen is dedicated dairy-free.
One reviewer describes the menu as "all gluten free and dairy free." The tag "Good for dairy-free" appears frequently. The cafe uses dairy-free provolone and cashew-based sauces. Cow's milk is available as an option, and the kitchen is not a dedicated dairy-free facility. The owner's strong focus on vegan and plant-based cooking suggests a high level of awareness.
Vegan options using nut-based cheese are available and marked on the menu, providing dairy-free choices. The kitchen is shared with extensive dairy ingredients, including mozzarella, ricotta, and grana padano, and no dedicated dairy-free prep area is mentioned.
Menu marks dairy-free (DF) and dairy-free optional (DFO) items. HappyCow notes dairy-free optional labeling. No dedicated dairy-free kitchen; shared equipment with dairy-containing items.
Plant-based menu items are dairy-free and marked with 'Vegan' icon. However, the non-vegan menu includes cheese, crema, and other dairy. The kitchen and fryer are shared. There is no dedicated dairy-free preparation area.
FindMeGlutenFree tags the restaurant as 'Good for dairy-free', and multiple reviews mention dairy-free options. Menu items are likely marked, but the kitchen is shared with dairy ingredients.
Dairy-free options available via separate vegan menu (cashew mozzarella); regular menu contains mozzarella, ricotta, and other dairy. Shared kitchen with cross-contamination risk. Staff can accommodate.