14 venues in Antwerp rated A+ to B for vegan, every tier backed by cited sources.
The kitchen is entirely plant-based. Humm removed all meat and dairy from its menu in June 2021, a change confirmed by the venue’s own FAQ and corroborated by multiple sources.
The restaurant is 100% vegan. Its kitchen uses only plant-based ingredients, and an open kitchen allows diners to see all dishes being prepared. HappyCow and multiple online reviews list the venue as fully vegan.
HART is a fully plant-based (vegan) restaurant, confirmed by HappyCow as a dedicated vegan venue and by the venue's own menu which lists only plant-based dishes.
A fully plant-based restaurant: every dish, from tartare de betterave to tiramisu Belge, is entirely vegan.
The entire kitchen is 100% plant-based — every dish is vegan by design. The menu changes every three weeks and features organic, whole-food ingredients.
This Southeast Asian restaurant has a separate vegan menu, and most dishes can be made vegan by request. Staff are knowledgeable and will ask about the diner's preference.
CIRCUS is a vegetarian restaurant with a substantial vegan offering, roughly 60-80% of the menu is vegan, covering breakfast items, burgers, salads, lasagna, and cakes.
CLO operates as a plant-based restaurant, which means all dishes are inherently vegan. The menu is fully vegan, and the kitchen is set up for plant-based cooking.
The bakery offers both vegan and non-vegan options, with these categories clearly separated. Several reviews cite vegan croissants, pizza, and cookies.
The menu can be adapted to a fully vegan experience when this is requested at booking. The chef describes the task as "a nice challenge to create surprising flavours without animal products."
Several dishes carry a vegetarian icon and become vegan when cheese or yoghurt is removed, as with a falafel salad without feta or a hummus wrap. HappyCow reviews confirm that staff assist with vegan modifications.
Vegan options such as pizza, pasta, and pastries are available, and the kitchen is already dairy-free by default. Not every dish is vegan, as some contain eggs, but the menu includes clearly vegan-friendly items.
Most wok dishes can be made vegan by choosing tofu or extra vegetables. The kitchen notes that their curries cannot be prepared vegan. Staff are aware and provide guidance when ordering.
The base menu is plant-based and vegan. The restaurant also offers the option to add meat, fish, cheese, or dairy to dishes.
