Dairy-free restaurants in Madrid
6 venues in Madrid rated S to B for dairy-free, every tier backed by cited sources.
100% vegan restaurant. The venue's own website explicitly states 'No, ni lácteos' (no dairy). All food is plant-based, so no dairy is used on the premises.
Because the kitchen is 100% vegan, no dairy is used on the premises. The 'cheeses' and creamy components on the menu are plant-based (tarta de queso vegana, vegan ricotta, plant-based 'cheddar', crema agria), making structural cross-contamination impossible.
The venue's website states it is 'certified 100% lactose-free' and 'the first Japanese restaurant certified 100% gluten-free and lactose-free'. This indicates a dedicated kitchen with no dairy on premises, meeting the Tier S criteria for a verifiably safe kitchen. No accreditation body is named, but the self-declaration of certification is treated as strong evidence from the venue itself.
The venue's website states it is 'certified 100% lactose-free' and describes itself as the first Japanese restaurant in Spain with that certification. This implies a dedicated dairy-free kitchen with no dairy on premises. The certification body is not named and no independent verification is available.
The venue is entirely vegan, so no dairy products are used or stored on site. The kitchen is 100% dairy-free.
A vegan kitchen implies no dairy products are used or stored on premises, making it structurally safe for dairy-free diets.
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