Best vegan restaurants in Singapore

nomVnom Bistro - (Vegan - Clarke Quay, Singapore)

Singapore River · Vegan · Vegetarian · €⁠€

100% vegan kitchen: the venue explicitly states 'No dairy, egg, onion, garlic or alcohol'. Multiple independent vegan guides confirm all dishes are plant-based, with no animal products in any burger, pasta, pizza, udon or dessert. The entire menu is vegan by design.

ANY1 CHOCO

Outram · Vegetarian · €⁠€

According to the venue's website, all chocolates are 100% plant-based and dairy-free. HappyCow identifies the shop as a vegan chocolate outlet, and many community reviews state that everything on offer is vegan. Because the entire menu is plant-based, the kitchen functions as a dedicated vegan space.

Bazil Kitchen - Purely Vegetarian, Vegan & Jain | Race Course Rd Singapore

Rochor · Vegetarian · Indian · €⁠€

Venue declares itself a fully vegan kitchen — the FAQ states 'all our dishes are 100% vegan… free from any animal products, including dairy, eggs, and honey.' Restaurant Guru's listing reflects the 'Purely Vegetarian, Vegan & Jain' branding, supporting the dedicated-vegan claim. No external vegan accreditation found.

Botanict

Clementi · Vegetarian · Vegan · €⁠€

Venue's own website states it serves 'plant based, allium free dishes' and caters to 'vegans'. This indicates a 100% plant-based kitchen with no animal products on premises, meeting Tier A criteria for a dedicated vegan kitchen.

Genesis Vegan Restaurant

Singapore River · Vegan · Vegetarian · €⁠€

The restaurant's Facebook page states it serves 'VEGAN FOOD with a creative twist.' This indicates a 100% vegan kitchen with no animal products on the premises.

ahimsa sanctuary

Outram · Vegan · Vegetarian

Ahimsa Sanctuary is a fully vegan cafe. Every dish on the menu is plant-based. Multiple independent reviews confirm that the entire menu avoids animal products. However, the sources do not describe any specific cross-contact protocols for vegan vs. non-vegan ingredients in shared kitchen equipment (e.g., fryers, grills), and there is no Vegan Society Trademark or other independent accreditation on record. The kitchen is structurally vegan by design, which places it above a 'marked menu' venue, but diners with strict vegan concerns (e.g., avoiding shared fryers) should confirm with staff on the day.

Eco-Harmony Retail & Cafe

Geylang · Vegetarian · Vegan

The kitchen operates as a 100 per cent plant‑based and organic space, with an open concept layout dedicated to preparing hearty, healthy organic plant‑based foods. The official menu states that items are 100 per cent plant‑based, and the venue describes itself as an organic plant‑based vegan café. Staff will accommodate dietary requirements when informed.

Lilac Oak | Vegan Café & Bakes

Museum · Cafe · Vegan

The café operates as a 100% vegan establishment. Every dish, bake, and gelato is made from plant-based ingredients. The official menu marks each item with a 'Vegan' icon, and the homepage states '100% vegan creations' and 'dairy free, egg free, animal free'. Because the kitchen is fully vegan by design, cross-contamination with animal products is not a concern.

VEGANBURG Jalan Eunos

Bedok · Vegan · Fast food · €⁠€

The entire menu is 100% plant-based: egg-, dairy-, and cholesterol-free by design. The official brand page and Wikipedia agree the chain serves only vegan food. However, the Jalan Eunos branch shares a production line with gluten-containing items and the venue explicitly warns its facility is not allergen-free, so cross-contact with trace animal ingredients is possible even if recipes are vegan. Concerns about strict vegan purity should be directed to staff.

Delcie's Desserts and Cakes

Kallang · Bakery

The bakery is reported to be fully vegan as of February 2024, with all products plant-based by default. Its website organizes items under a "Vegan" category and states that, because the bakery is vegan by default, all gluten-free cakes and desserts are also vegan. One reviewer noted a seasonal exception: dairy butter pineapple tarts made in a separate facility during Chinese New Year. The core offering remains vegan. Staff awareness is not documented. The kitchen's default state is vegan.

Living Wholesome Vegetarian (Thunder Tea Rice)

Rochor · Vegan · Vegetarian · €⁠€

The stall serves fully vegan food, with no meat, dairy, egg, or garlic. A CNA Lifestyle article explicitly states that the thunder tea rice is vegan and the owner avoids all animal products. Because the stall operates in a shared food centre kitchen, cross-contamination may occur.

Cultivate

Outram · Vegan · Vegetarian

Cultivate's official TripAdvisor description calls it 'Singapore's only destination for 100% vegan' dining. Multiple HappyCow and TripAdvisor reviews confirm the entire menu is plant-based. However, a meat menu from an adjoining sister restaurant (Isabel) is available in the same dining area and is served from a separate meat kitchen. Some reviewers mention non-vegan breakfast items. The venue is not exclusively vegan, and cross-contact from the adjacent meat kitchen is possible. Staff are described as proactively checking dietary requirements. Vegan diners should confirm their order is from the main Cultivate kitchen.

Gokul - Raas Vegetarian Restaurant

Rochor · Vegetarian · €⁠€

The menu marks vegan dishes explicitly, including Vegan Laksa Charcoal Hotpot, Vegan Tomyam Charcoal Hotpot, Vegan Soto Charcoal Hotpot, Vegan Char Grilled Satay, and mock-meat options such as Mock Sardine Curry Puff and Plant-Based Chicken Kadai. The home page describes the venue as "A Feast for Vegetarian & Vegan Enthusiasts," and customer reviews repeatedly praise the vegan range. The kitchen is not fully vegan, however. Paneer and dairy-based North Indian dishes are served alongside, so vegan items share prep space with dairy.

Wakamama Japanese Omakase (By Reservations Only)

Queenstown · Vegan · Fine dining

Wakamama is Singapore's first vegan Japanese omakase restaurant, with a 100% plant-based menu. The chef, Joyce, runs the kitchen from her home and makes everything from scratch, including dashi and wasabi. The venue explicitly states 'no dairy, no refined sugar' and follows a zero-salt, zero-sugar, zero-oil philosophy. While the kitchen is fully vegan, there is no third-party accreditation or dedicated-facility verification, and the operation is a home kitchen rather than a commercial restaurant space.

NOURISH TABLE

Tanglin · Vegan · Vegetarian · €⁠€

Multiple vegan options clearly available (nasi cauliflower bowl, avocado mousse, vegan chocolate cheesecake, etc.). HappyCow lists it as 'Veg-options' with vegan choices. Staff reported as flexible to make any option vegan. However, the venue serves meat and is not a dedicated vegan kitchen, so cross-contamination risk exists.

WARUNG IJO | VEGETARIAN | VEGAN | INDONESIAN CUISINES | NO ALCOHOL | NO ONION GARLIC

Toa Payoh · Vegetarian · Vegan · €⁠€

An article confirms that the restaurant offers vegan-friendly dishes, including lion's mane rendang, soy/seaweed fish, and Omnimeat martabak. The venue's name also includes 'VEGAN'. No evidence of a dedicated kitchen or certification exists, but the menu is entirely plant-based.

Greendot Plus

Changi · Vegetarian · €⁠€

Vegan options are clearly labelled on the menu. A customised vegan cake line is available. The kitchen handles dairy and egg, and the menu notes dishes as "Contains dairy & egg" and "Contains dairy (vegan opt avail.)", so cross-contact is possible. Vegan items are straightforward to identify, but the shared kitchen means no dedicated vegan prep area.

Green Kitchen SG

Bedok ·

The venue lists 'Vegan' as one of four named meal plan types on its homepage. The catering page also states it can tailor menus. This indicates a regular, pre-built vegan option. No marked menu or dedicated equipment is provided. Cross-contact with animal products in a shared kitchen is possible.

Bodhi Deli 菩提齋

Rochor · Vegan · Vegetarian · €⁠€

Regular/permanent menu is vegan-friendly and clearly marked as 'suitable for vegan', but some drinks (teh, kopi) and seasonal specials (e.g. cheese baked rice) may contain dairy. The kitchen is shared and dairy is present. Staff may not always be certain about ingredients.

Flavours by Saute

Downtown Core · Vegetarian · Vegan · €⁠€

The venue is a plant-based concept with many vegan-labelled dishes (e.g., Vegan Orh Luak, Vegan Yuzu Ice Cream) and a vegan cheese option. However, the menu is not fully marked for allergens, and the kitchen is shared with non-vegan items (e.g., egg dishes). Cross-contamination risk exists but the venue clearly offers vegan options.

Greendot One Raffles Place

Downtown Core · Vegetarian · €⁠€

Greendot is a vegetarian chain that clearly marks which items are vegan on its menu. The official menu notes 'Contains dairy (vegan opt avail.)' for some dishes, and HappyCow reviewers confirm the menu identifies vegan options. However, the kitchen is shared and no dedicated equipment or cross-contact protocols are mentioned, so cross-contamination with non-vegan ingredients (e.g., dairy, egg) is possible. Vegan diners should confirm with staff.

Herbivore

Rochor · Vegetarian · Japanese

Menu is clearly marked for dairy, and staff are knowledgeable about vegan needs. Dishes can be made vegan on request, but the kitchen is shared and uses dairy. One reviewer reported a sauce labelled vegetarian that was not vegan, so confirm with staff. No dedicated vegan equipment.

Kang Su Vegetarian @ Far East Plaza

Orchard · Vegetarian · €⁠€

The restaurant is a vegetarian establishment but multiple HappyCow reviews confirm all cooked food is vegan; some drinks contain condensed milk (non-vegan). No dedicated vegan kitchen or marked menu, but staff are aware and can accommodate.

Ramen-ya

Bedok · Japanese

The menu includes a 'Gluten Free Yasai (Vegan)' ramen and a vegetarian ramen that can be made vegan by removing egg and butter. The online ordering page marks items with allergen notes and allows modifications. However, the kitchen is shared and cross-contamination with animal products is possible. Staff are reported to be knowledgeable about vegan options.

Sufood

Downtown Core · Vegetarian

The menu labels vegan options. Several dishes can be made vegan when requested, such as a pizza without cheese. The kitchen is shared and not dedicated, so cross-contamination is possible. Staff can accommodate requests but may not have formal training on vegan requirements.