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SearchAdelaide94 Currie St

Pondok Daun Restaurant restaurant in 94 Currie St
Pondok Daun Restaurant · Google Places

Pondok Daun Restaurant

Uber Eats menu marks several dishes with (GF), and Atly community members report 'plenty of gluten free alternatives' and accommodating staff. No evidence of dedicated fryer, dedicated kitchen, or certified accreditation; shared Indonesian kitchen cross-contamination is plausible.

Address94 Currie St, Adelaide SA 5000, Australia
Cuisine
Price
Hours
Mon11:30 AM to 8:30 PM
Tue11:30 AM to 8:30 PM
Wed11:30 AM to 8:30 PM
Thu11:30 AM to 8:30 PM
Fri11:30 AM to 8:30 PM
Sat11:30 AM to 8:30 PM
SunClosed
Websitem.facebook.com/PondokDaunADL
Last verified

Per-allergen evidence

Coeliac · Gluten-free

confidence 0.60 ·

Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.

Vegan

confidence 0.50 ·

Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.

Vegetarian

confidence 0.40 ·

Available on request, No marked menu but staff will accommodate. Quality varies by who is working that shift.

AGFG listing includes 'Vegetarian Options' as a feature, but no per-dish markings are visible on the Uber Eats menu. Staff can likely accommodate vegetarian requests, but cross-contamination in a shared kitchen is not addressed.

Halal

confidence 0.50 ·

Available on request, No marked menu but staff will accommodate. Quality varies by who is working that shift.

AGFG lists 'Halal Options' and Halal Advisor marks the venue as '100% Halal'; one Uber Eats reviewer also confirms 'delicious halal food'. However, the menu does not individually mark halal dishes, and no dedicated halal prep area or certification is mentioned. Staff can likely accommodate, but cross-contamination risk exists.

Reminder

Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.

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