
Madame Wu
Offers a dedicated 'Gluten Friendly Banquet Menu' (separate downloadable PDF) under Dietary Banquets, and two FMGF community reviewers — including a self-identified celiac — confirm a 'completely separate GF menu' with knowledgeable, food-flagging staff and no reported symptoms. FMGF explicitly states 'this establishment is NOT a dedicated gluten-free facility'; shared kitchen cross-contamination risk is acknowledged. The official venue terminology 'Gluten Friendly' (rather than 'Gluten Free') is consistent with shared-kitchen practice in the Australian context.
| Mon | 12:00 to 11:00 PM |
| Tue | 12:00 to 11:00 PM |
| Wed | 12:00 to 11:00 PM |
| Thu | 12:00 to 11:00 PM |
| Fri | 12:00 PM to 12:00 AM |
| Sat | 12:00 PM to 12:00 AM |
| Sun | 12:00 to 10:00 PM |
Per-allergen evidence
Coeliac · Gluten-free
confidence 0.65 ·
Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.
Offers a dedicated 'Gluten Friendly Banquet Menu' (separate downloadable PDF) under Dietary Banquets, and two FMGF community reviewers — including a self-identified celiac — confirm a 'completely separate GF menu' with knowledgeable, food-flagging staff and no reported symptoms. FMGF explicitly states 'this establishment is NOT a dedicated gluten-free facility'; shared kitchen cross-contamination risk is acknowledged. The official venue terminology 'Gluten Friendly' (rather than 'Gluten Free') is consistent with shared-kitchen practice in the Australian context.
Cited references
Vegan
confidence 0.45 ·
Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.
Official menu page lists a dedicated 'Vegan Banquet Menu' as a separate downloadable PDF under Dietary Banquets, indicating structured vegan options are formally offered. No independent community-review evidence corroborates kitchen practice or cross-contamination controls. Shared kitchen assumed. Confidence capped below 0.5 as supporting evidence is solely from the venue's own website.
Dairy-free
confidence 0.45 ·
Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.
One FMGF reviewer (gluten intolerant) explicitly reports 'separate menus for gluten and dairy free', and FMGF records 'Good for dairy-free' as a reported feature. Shared kitchen assumed; no dedicated dairy-free prep area confirmed. Single community data point; confidence capped accordingly.
Reminder
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
Read the methodology →