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SearchMelbourneLevel 12/130 Russell St

Cleo Melbourne restaurant in Level 12/130 Russell St
彤記TUNGKee · Google Places

Cleo Melbourne

The official menu uses a 'gf' (gluten free) and 'gfo' (gluten free option) marking convention on individual dishes, and staff are directed to accommodate dietary requirements. However, the venue explicitly states it 'cannot guarantee completely allergen free meals due to trace allergens in the working environment and supplied ingredients,' indicating a shared kitchen environment with cross-contamination risk acknowledged.

AddressLevel 12/130 Russell St, Melbourne VIC 3000, Australia
Cuisine
Price€€
Hours
Mon6:30 AM to 11:00 PM
Tue6:30 AM to 11:00 PM
Wed6:30 AM to 11:00 PM
Thu6:30 AM to 11:00 PM
Fri6:30 AM to 11:00 PM
Sat7:00 AM to 12:00 AM
Sun7:00 AM to 12:00 AM
Websitecleomelbourne.com.au/
Last verified

Per-allergen evidence

Coeliac · Gluten-free

confidence 0.60 ·

Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.

The official menu uses a 'gf' (gluten free) and 'gfo' (gluten free option) marking convention on individual dishes, and staff are directed to accommodate dietary requirements. However, the venue explicitly states it 'cannot guarantee completely allergen free meals due to trace allergens in the working environment and supplied ingredients,' indicating a shared kitchen environment with cross-contamination risk acknowledged.

marked menustaff trained

Vegan

confidence 0.60 ·

Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.

The official menu uses a 'vg' (vegan) marking convention, allowing guests to identify vegan dishes. Staff are directed to accommodate dietary requirements. No dedicated vegan kitchen or accreditation is indicated; shared kitchen with cross-contamination risk acknowledged.

marked menustaff trained

Vegetarian

confidence 0.60 ·

Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.

The official menu uses a 'v' (vegetarian) marking convention on individual dishes. Staff are directed to accommodate dietary requirements. No dedicated vegetarian kitchen indicated; shared kitchen environment.

marked menustaff trained

Dairy-free

confidence 0.60 ·

Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.

The official menu uses a 'df' (dairy free) and 'dfo' (dairy free option) marking convention. Staff are directed to accommodate dietary requirements. The venue acknowledges it cannot guarantee allergen-free meals due to trace allergens in the working environment, indicating shared kitchen with cross-contamination risk.

marked menustaff trained

Reminder

Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.

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