Embla

confidence 0.60 ·

Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.

Multiple vegetarian dishes on the menu (braised zucchini, chickpea pancake, etc.), but no formal marking. Staff can advise. Shared kitchen with meat dishes.

confidence 0.55 ·

Available on request, No marked menu but staff will accommodate. Quality varies by who is working that shift.

AGFG lists gluten-free options, but the official menu does not mark dishes and states the kitchen loves several common allergens. No dedicated space or accreditation identified. Coeliac diners should confirm needs with staff.

confidence 0.50 ·

Available on request, No marked menu but staff will accommodate. Quality varies by who is working that shift.

AGFG lists vegan options; menu contains egg-free/cheese-free dishes but also uses dairy and nuts heavily. No dedicated vegan menu; chef can accommodate on request.

confidence 0.90 ·

Not appropriate, Documented unsafe, multiple negative reports, or refuses to accommodate. Surfaced to warn rather than recommend.

The menu explicitly states 'We love … nuts …' and uses nuts in several dishes. Kitchen is not nut-free and cross-contamination is likely. Not appropriate for those with nut allergy.

confidence 0.90 ·

Not appropriate, Documented unsafe, multiple negative reports, or refuses to accommodate. Surfaced to warn rather than recommend.

The menu explicitly states 'We love … dairy …' and uses dairy in many dishes. No dairy-free alternatives indicated. Not appropriate for dairy allergy or intolerance.