
Freyja
The Age Good Food Guide tags Freyja with 'Gluten-free options' and Trust the Crowd's search snippet lists 'Gluten Free' as a feature. The menu includes dishes containing gluten (sourdough miso, rye, waffles, sourdough bread) alongside gluten-free items, indicating a shared kitchen. No dedicated fryer or prep area, no accreditation, and no structural detail about cross-contamination controls is evidenced in any source.
| Mon | Closed |
| Tue | 12:00 to 2:30 PM, 5:30 to 9:30 PM |
| Wed | 12:00 to 2:30 PM, 5:30 to 9:30 PM |
| Thu | 12:00 to 2:30 PM, 5:30 to 9:30 PM |
| Fri | 12:00 to 2:30 PM, 5:30 to 9:30 PM |
| Sat | 5:30 to 9:30 PM |
| Sun | Closed |
Per-allergen evidence
Coeliac · Gluten-free
confidence 0.55 ·
Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.
The Age Good Food Guide tags Freyja with 'Gluten-free options' and Trust the Crowd's search snippet lists 'Gluten Free' as a feature. The menu includes dishes containing gluten (sourdough miso, rye, waffles, sourdough bread) alongside gluten-free items, indicating a shared kitchen. No dedicated fryer or prep area, no accreditation, and no structural detail about cross-contamination controls is evidenced in any source.
Cited references
Vegetarian
confidence 0.60 ·
Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.
The Age Good Food Guide tags Freyja as 'Vegetarian-friendly' and Trust the Crowd lists 'Vegetarian' as a feature. The Good Food review specifically calls out a 'knockout vegetarian dish' (pickled kohlrabi with goat's curd). No dedicated prep area or marked allergen menu is evidenced; vegetarian dishes coexist in a kitchen also handling meat.
Cited references
Reminder
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
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