SearchMelbourneB2/550 Lonsdale St

Hakata Gensuke Healeys Lane
The Vege Ramen is described as using plant-based ingredients, but the venue explicitly warns of potential cross-contamination with meat and egg during preparation. No vegan certification or dedicated prep area is documented. All other ramen dishes are pork-broth based. Shared kitchen risk applies.
| Mon | 11:30 AM to 9:30 PM |
| Tue | 11:30 AM to 9:30 PM |
| Wed | 11:30 AM to 9:30 PM |
| Thu | 11:30 AM to 9:30 PM |
| Fri | 11:30 AM to 1:00 AM |
| Sat | 11:30 AM to 1:00 AM |
| Sun | Closed |
Per-allergen evidence
Vegan
confidence 0.60 ·
Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.
The Vege Ramen is described as using plant-based ingredients, but the venue explicitly warns of potential cross-contamination with meat and egg during preparation. No vegan certification or dedicated prep area is documented. All other ramen dishes are pork-broth based. Shared kitchen risk applies.
Cited references
Vegetarian
confidence 0.65 ·
Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.
A Vege Ramen is available (plant-based vegetable broth, homemade noodles, vegetables) but the venue's own listing explicitly warns: 'there may be trace amounts of meat or egg due to potential contact with such ingredients during the preparation process.' No dedicated prep area is mentioned. The menu is not allergen-marked in a systematic way, but the specific cross-contamination caveat is disclosed on the Vege Ramen item itself.
Cited references
Pescatarian
confidence 0.55 ·
Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.
The menu features predominantly pork-based ramen. A Vege Ramen exists but carries a cross-contamination warning for meat. Fish/seafood items (Ebi Harumaki, Takoyaki, Mentaiko onigiri, Saba Teriyaki, Kaisen Mori kushiage) are available as sides and extras, indicating pescatarians could find some options, but no structured pescatarian marking exists and the kitchen handles pork throughout.
Cited references
Reminder
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
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