SearchMelbourneLevel/1 Rainbow Alley

Ho Jiak Melbourne - Junda's Playground
The venue's own menu marks specific dishes as GF (gluten-free), including Mooloolaba King Prawns and Moutai Duck. However, no evidence of a dedicated gluten-free kitchen, dedicated fryer, staff training, or Coeliac Australia accreditation was found across 26 sources. Cross-contamination risk is acknowledged due to shared preparation in a Malaysian restaurant kitchen that uses soy sauce, noodles, and other gluten-containing ingredients.
| Mon | 12:00 to 3:00 PM, 5:00 to 10:00 PM |
| Tue | 12:00 to 3:00 PM, 5:00 to 10:00 PM |
| Wed | 12:00 to 3:00 PM, 5:00 to 10:00 PM |
| Thu | 12:00 to 3:00 PM, 5:00 to 10:00 PM |
| Fri | 12:00 to 3:00 PM, 5:00 to 11:00 PM |
| Sat | 12:00 to 3:00 PM, 5:00 to 11:00 PM |
| Sun | 12:00 to 3:00 PM, 5:00 to 10:00 PM |
Per-allergen evidence
Coeliac · Gluten-free
confidence 0.70 ·
Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.
The venue's own menu marks specific dishes as GF (gluten-free), including Mooloolaba King Prawns and Moutai Duck. However, no evidence of a dedicated gluten-free kitchen, dedicated fryer, staff training, or Coeliac Australia accreditation was found across 26 sources. Cross-contamination risk is acknowledged due to shared preparation in a Malaysian restaurant kitchen that uses soy sauce, noodles, and other gluten-containing ingredients.
Cited references
Reminder
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
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