SearchMelbourneLevel 2/235 Bourke St
Ho Liao Melbourne
Ho Liao offers a dedicated 'Vegan & Gluten Friendly Banquet Menu' PDF, indicating marked gluten-free options. The venue is part of the Ho Jiak group and is not listed on the Coeliac Australia accredited businesses page. No source confirms a dedicated fryer, dedicated kitchen, or staff training for coeliac safety. The menu is marked with GF-friendly options, but shared kitchen equipment is likely given the Malaysian menu (e.g., Char Koay Teow, roast duck).
| Mon | 11:00 AM to 10:00 PM |
| Tue | 11:00 AM to 10:00 PM |
| Wed | 11:00 AM to 10:00 PM |
| Thu | 11:00 AM to 10:00 PM |
| Fri | 11:00 AM to 11:00 PM |
| Sat | 11:00 AM to 11:00 PM |
| Sun | 11:00 AM to 10:00 PM |
Per-allergen evidence
Coeliac · Gluten-free
confidence 0.65 ·
Marked menu + dedicated, Allergen-marked menu plus dedicated fryer / prep area. Staff trained. Not a fully dedicated kitchen.
Ho Liao offers a dedicated 'Vegan & Gluten Friendly Banquet Menu' PDF, indicating marked gluten-free options. The venue is part of the Ho Jiak group and is not listed on the Coeliac Australia accredited businesses page. No source confirms a dedicated fryer, dedicated kitchen, or staff training for coeliac safety. The menu is marked with GF-friendly options, but shared kitchen equipment is likely given the Malaysian menu (e.g., Char Koay Teow, roast duck).
Cited references
Reminder
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
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