HuTong

confidence 0.50 ·

Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.

The carryononly blog lists HuTong among Melbourne's best vegan dumpling spots, highlighting 'Mixed Vegetable Dumplings'. The vegetable filling appears plant-based, but no vegan-specific menu or dedicated equipment is declared. Shared kitchen with potential egg/dairy in other dishes.

confidence 0.60 ·

Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.

Multiple sources (carryononly blog, Uber Eats menu) confirm 'Mixed Vegetables Dumplings' and 'Steamed Vegetable Buns' are standard menu items. The dishes are named to indicate vegetarian content, but there is no separate vegetarian menu or dedicated prep area. The kitchen is shared and no cross-contamination protocol is documented.

confidence 0.40 ·

Available on request, No marked menu but staff will accommodate. Quality varies by who is working that shift.

A single blog (iloveaussie) describes HuTong as offering 'gluten-free alternatives' and 'safe for people with gluten sensitivity', but provides no details on kitchen setup, separate menu, or staff training. The venue's own website and Uber Eats menu show no allergen markings. No accreditation or independent corroboration is available. Gluten-free appears available on request with unknown cross-contamination risk.