Kabana

confidence 0.60 ·

Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.

Several dishes are marked (V) on the menu — including Aushak (with chickpea sauce option), Sabzi Chalau, and Qabuli Palau (spinach). However, the kitchen also handles lamb and chicken throughout, and no dedicated prep area is mentioned.

confidence 0.65 ·

Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.

The venue self-describes as 'a Halal restaurant in Melbourne' on its homepage. No third-party halal certification body is cited. All meat dishes appear to be halal by intent, but without accreditation the structural verification is absent.

confidence 0.50 ·

Available on request, No marked menu but staff will accommodate. Quality varies by who is working that shift.

One dish (Burani Banjan) notes 'For Vegan option, ask the staff to exclude garlic and yoghurt sauce.' No vegan-marked dishes otherwise; dairy (raita, yoghurt, milk teas, lassi) is prevalent. Accommodation available on request only.

confidence 0.45 ·

Available on request, No marked menu but staff will accommodate. Quality varies by who is working that shift.

Dairy is present throughout: raita, yoghurt sauces (Manthu, Aushak, Burani Banjan), Shir Chai (milk tea), lassi, mango lassi, and ice cream in the Kabana Banana dessert. No dairy-free markings on the menu; accommodation may be possible on request for some dishes but is not documented.