Lulo Spice & Bar

confidence 0.62 ·

Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.

The à la carte menu marks individual dishes with GF (gluten-free) codes, including Santa Rosano Chorizo, Colombian Empanadas, Patacón, Hummus Piquete, Cazuela de Mariscos, Pescado del Lulo Grill, Asado Argentino, Tandoori Murg Makhani, and Fuego Paneer. However, the kitchen also serves gluten-containing items (Naan Bites, Lacha Prantha, Shawarma, Spring Rolls), so this is a shared kitchen with marked menu only. No dedicated fryer or prep area is documented, and no accreditation is cited.

confidence 0.62 ·

Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.

The à la carte menu marks several dishes VG (vegan): Smoky Eggplant Patacón, Hummus Piquete, and Golden Thread Rolls. The kitchen is mixed (non-vegan dishes throughout), so cross-contamination risk exists. No dedicated prep area or accreditation mentioned.

confidence 0.65 ·

Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.

Multiple dishes are marked V (vegetarian) on the à la carte menu: Cheese & Corn Empanadas, Hummus Piquete, Tandoori Murg Makhani, Fuego Paneer, and Golden Thread Rolls. A customer review specifically notes 'delicious food for vegetarian offerings'. Shared kitchen, no dedicated prep area documented.

confidence 0.60 ·

Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.

The à la carte menu marks many dishes NF (nut-free), including Santa Rosano Chorizo, Colombian Empanadas, Patacón, Hummus Piquete, Cazuela de Mariscos, Pescado del Lulo Grill, Asado Argentino, Tandoori Murg Makhani, Fuego Paneer, and Golden Thread Rolls. Not all dishes carry the NF mark, indicating nuts are present in the kitchen. No dedicated nut-free prep area is documented.

confidence 0.60 ·

Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.

The à la carte menu marks Santa Rosano Chorizo DF (dairy-free). Several other dishes contain dairy (butter chicken sauce, paneer, kheer, gulab jamuns, tres leche). Shared kitchen with dairy-containing dishes; only one dish explicitly marked DF in the current menu snapshot.

confidence 0.55 ·

Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.

The menu includes multiple fish and seafood dishes (Ceviche, Cazuela de Mariscos, Pescado del Lulo Grill, Patacón with Prawns) alongside meat dishes. Pescatarian diners can identify suitable options from the menu, but no explicit pescatarian marking is used; accommodation would require staff guidance.