SearchMelbourneGround floor/170 Queen St

SOAZ 22
The Quandoo menu page lists 'Gluten-free' as a menu highlight, and the venue's own website links to a PDF menu. However, no source describes a dedicated fryer, separate prep area, or staff training for coeliac safety. The kitchen is shared (French-Asian fusion with gluten-containing items like sourdough, brioche, pasta, and baguettes). Cross-contamination risk is acknowledged.
| Mon | 7:30 AM to 3:30 PM |
| Tue | 7:30 AM to 3:30 PM |
| Wed | 7:30 AM to 3:30 PM |
| Thu | 7:30 AM to 3:30 PM |
| Fri | 7:30 AM to 3:30 PM |
| Sat | 8:30 AM to 3:30 PM |
| Sun | Closed |
Per-allergen evidence
Coeliac · Gluten-free
confidence 0.60 ·
Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.
The Quandoo menu page lists 'Gluten-free' as a menu highlight, and the venue's own website links to a PDF menu. However, no source describes a dedicated fryer, separate prep area, or staff training for coeliac safety. The kitchen is shared (French-Asian fusion with gluten-containing items like sourdough, brioche, pasta, and baguettes). Cross-contamination risk is acknowledged.
Cited references
Vegan
confidence 0.50 ·
Available on request, No marked menu but staff will accommodate. Quality varies by who is working that shift.
The Quandoo menu page lists 'Vegan' as a menu highlight, but no specific vegan dishes are shown in the menu excerpts. The venue is a French-Asian fusion cafe serving meat, seafood, eggs, and dairy. No source describes dedicated equipment or staff training for vegan preparation. Accommodation is available on request.
Cited references
Vegetarian
confidence 0.50 ·
Available on request, No marked menu but staff will accommodate. Quality varies by who is working that shift.
The Quandoo menu page lists 'Vegetarian' as a menu highlight, but no specific vegetarian dishes are shown in the menu excerpts. The venue is a French-Asian fusion cafe serving meat, seafood, eggs, and dairy. No source describes dedicated equipment or staff training for vegetarian preparation. Accommodation is available on request.
Cited references
Reminder
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
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