
Time Out Fed Square
Menu marks gluten-free options (GFO) on several sandwiches and main dishes, and offers gluten-free pizza bases ($4 surcharge). However, the kitchen is shared with gluten-containing items (focaccia, sourdough, pasta, croutons). Atly community reports 'some risk of cross-contamination' and 'trained staff' but also inconsistent availability of GF dishes. No dedicated fryer, dedicated kitchen, or Coeliac Australia accreditation is confirmed.
| Mon | 8:30 AM to 8:30 PM |
| Tue | 8:30 AM to 8:30 PM |
| Wed | 8:30 AM to 8:30 PM |
| Thu | 8:30 AM to 8:30 PM |
| Fri | 8:30 AM to 10:00 PM |
| Sat | 8:30 AM to 10:00 PM |
| Sun | 8:30 AM to 8:30 PM |
Per-allergen evidence
Coeliac · Gluten-free
confidence 0.70 ·
Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.
Menu marks gluten-free options (GFO) on several sandwiches and main dishes, and offers gluten-free pizza bases ($4 surcharge). However, the kitchen is shared with gluten-containing items (focaccia, sourdough, pasta, croutons). Atly community reports 'some risk of cross-contamination' and 'trained staff' but also inconsistent availability of GF dishes. No dedicated fryer, dedicated kitchen, or Coeliac Australia accreditation is confirmed.
Cited references
Vegan
confidence 0.75 ·
Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.
Menu marks vegan option (VO) on a few items: Chunky Avocado, Bowl of Fries, Nachos, Mushroom Risotto, Margherita pizza, Vegetarian pizza. No dedicated vegan kitchen; shared equipment with dairy and eggs. Cross-contamination likely. Staff training on vegan needs not independently confirmed.
Cited references
Vegetarian
confidence 0.80 ·
Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.
Menu marks vegetarian options (V) on many dishes including Bircher muesli, pancakes, chilli scramble, arancini, nachos, fries, pizzas, gnocchi, risotto. Kitchen is shared with meat dishes; no dedicated vegetarian prep area documented. Cross-contamination risk for strict vegetarians is acknowledged.
Cited references
Reminder
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
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