SearchMelbourne167 Swanston St

Vapiano Bourke Street Mall
A separate vegan menu exists (marked menu), but staff have only basic understanding and past order errors have been reported — some dishes labeled vegan were not — alongside cross-contamination concerns. Spinach guide rates vegan friendliness as E (poor) but notes the separate menu. Shared kitchen equipment is assumed. Cross-contamination risk is acknowledged.
| Mon | 11:00 AM to 9:30 PM |
| Tue | 11:00 AM to 9:30 PM |
| Wed | 11:00 AM to 9:30 PM |
| Thu | 11:00 AM to 9:30 PM |
| Fri | 11:00 AM to 10:30 PM |
| Sat | 11:00 AM to 10:30 PM |
| Sun | 11:00 AM to 9:30 PM |
Per-allergen evidence
Vegan
confidence 0.70 ·
Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.
A separate vegan menu exists (marked menu), but staff have only basic understanding and past order errors have been reported — some dishes labeled vegan were not — alongside cross-contamination concerns. Spinach guide rates vegan friendliness as E (poor) but notes the separate menu. Shared kitchen equipment is assumed. Cross-contamination risk is acknowledged.
Cited references
Coeliac · Gluten-free
confidence 0.50 ·
Available on request, No marked menu but staff will accommodate. Quality varies by who is working that shift.
FirstTable listing mentions 'Gluten Free options' and Spinach guide notes 'gluten-free options' in the description, but no dedicated kitchen, no marked menu, and no staff training information is available. Cross-contamination risk is unaddressed by the sources. Options appear available on request only.
Cited references
Vegetarian
confidence 0.50 ·
Available on request, No marked menu but staff will accommodate. Quality varies by who is working that shift.
FirstTable listing mentions 'Vegetarian options', but no separate menu, no staff training, and no dedicated equipment is described. Options are available on request with no structural guarantees.
Reminder
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
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