
Zambrero South Melbourne Central
The official Zambrero menu marks individual dishes GF (bowls, nachos, hard tacos, chips, and several sauces carry the GF symbol), but burritos and quesadillas are not marked GF due to wheat tortillas. The kitchen is a shared Mexican QSR environment preparing both gluten-containing and GF items; no dedicated fryer or prep area is claimed, and no Coeliac Australia accreditation is evidenced for this venue. Cross-contamination risk is inherent.
| Mon | 10:30 AM to 9:00 PM |
| Tue | 10:30 AM to 9:00 PM |
| Wed | 10:30 AM to 9:00 PM |
| Thu | 10:30 AM to 9:00 PM |
| Fri | 10:30 AM to 9:00 PM |
| Sat | 10:30 AM to 9:00 PM |
| Sun | 10:30 AM to 9:00 PM |
Per-allergen evidence
Coeliac · Gluten-free
confidence 0.62 ·
Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.
The official Zambrero menu marks individual dishes GF (bowls, nachos, hard tacos, chips, and several sauces carry the GF symbol), but burritos and quesadillas are not marked GF due to wheat tortillas. The kitchen is a shared Mexican QSR environment preparing both gluten-containing and GF items; no dedicated fryer or prep area is claimed, and no Coeliac Australia accreditation is evidenced for this venue. Cross-contamination risk is inherent.
Cited references
Vegan
confidence 0.65 ·
Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.
The official menu marks individual items VG (vegan) throughout, including Nourish+ Bowls, Classic Bowls, oat milk ice cream sandwich, and several sauces. The menu explicitly states 'all menu items can be made vegan' via Feel Good Swaps (vegan sour cream, vegan cheese, smoky grilled shiitake mushroom). Kitchen is shared; vegan items are prepared alongside meat and dairy products.
Vegetarian
confidence 0.68 ·
Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.
The official menu marks items V (vegetarian) throughout. Nearly all menu styles have a vegetarian variant; the menu notes vegetarian options include extra guacamole and double beans/rice when excluding pulled mushroom. Kitchen is shared with meat proteins.
Nut-free
confidence 0.55 ·
Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.
Multiple menu items explicitly contain nuts: Basilo Sauce ('Contains Nuts' — pine nuts), Double Chocolate Ice Cream Sandwich ('contains nuts'), Vanilla Lace Ice Cream Sandwich ('contains nuts' — almond lace cookies), Blondie ('contains nuts'), and Oat Milk Caramel Pecan Ice Cream Sandwich (pecans). Nut-containing items are present in the same kitchen, making this unsuitable for anaphylactic nut allergy without caution. No nut-free marking is shown for safe items.
Dairy-free
confidence 0.60 ·
Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.
Many items contain dairy (cheese, sour cream) but the menu describes vegan dairy-free swaps (vegan sour cream, vegan cheese) available on request. No DF marking is shown on the main menu; substitutions must be requested verbally. The oat milk ice cream sandwich is labelled VG and described as 'dairy-free'. Shared kitchen; cross-contamination risk acknowledged.
Reminder
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
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